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Anjali Cooking School
Subjects Covered & Categories
Basic Details
Medium of instruction:English
Overview, Content & Syllabus
  1. Missi Roti

  2. Bajra ki Roti

  3. Jwar ki Roti

  4. Wheat Flour ki Roti

  5. Mint Chutney

  6. Mixed Vegetable Curry

  7. Peas Curry

  8. Matar Paneer

  9. Spinach Curry

  10. Carrot raita

  11. Tomato Soup

  12. Steamed Vegetables

  13. Baked Vegetables

  14. Citrus Fruit Salad

  15. Sprouted Beans Salad

  16. Cucumber raita

  17. Masoor Dal

  18. Lemon Juice

  19. Ragi Ki Roti

Course Schedule & Price
Classroom - Regular
When Duration Where Remarks Price
Not Specified Not Specified All Venues Not Specified Price On Request

Venues (Locations)
Bangalore, Rajaji Nagar (Head Office):- #10, 13th 'D' Cross, Agrahara Dasarahalli, Industrial town Landmark : Near Gangamma Thimmaiah Kalyana Mantapa Rajaji Nagar, Bangalore - 560 079, Karnataka, India

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