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Anjali Cooking School
Subjects Covered & Categories
Basic Details
Medium of instruction:English
Overview, Content & Syllabus
  1. Spring Onion Soup

  2. Fruit Salad

  3. Sprout Beans Salad

  4. Banana Sunrise Drink

  5. Low Fat Pizza

  6. Tomato Pasta

  7. Baked Vegetables

  8. Vegetable Stew

  9. Fruit Yoghurt

  10. Roasted Vegetables

  11. Methi Ki sabji

  12. Low fat parantha

  13. Low fat nan

  14. Methi Ki Roti

  15. Roti

  16. Idli

  17. Dose

  18. Vegetable Uppit

Course Schedule & Price
Classroom - Regular
When Duration Where Remarks Price
Not Specified Not Specified All Venues Not Specified Price On Request

Venues (Locations)
Bangalore, Rajaji Nagar (Head Office):- #10, 13th 'D' Cross, Agrahara Dasarahalli, Industrial town Landmark : Near Gangamma Thimmaiah Kalyana Mantapa Rajaji Nagar, Bangalore - 560 079, Karnataka, India

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