Green Chutney - Chatpata Chaat Making Course
Training/Coaching/Tuition by Priya's Rasoi Ghar
Bangalore
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| Medium of instruction: | English |
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This fresh and spicy chutney can add zing to any meal, but is generally served with a variety of chaats. Its basic ingredients are coriander and mint leaves, onions, ginger and green chillies, ground with lemon juice. The green chutney has a delicate flavour, enhancing the more robust tastes of the other items of the chaat. This delicate sauce can even serve as an accompaniment to dishes like kebabs and pulaos.
| Classroom - Regular | ||||
| When | Duration | Where | Remarks | Price |
| Not Specified | Not Specified | All Venues | Not Specified | Price On Request |
Bangalore, Sadashiva Nagar (Head Office):- 44-20/1, 9th main, 5th cross, RMV Extension Sadashiva Nagar, Bangalore - 560080, Karnataka, India
