Medium of instruction: | English |
Course ID | FN |
Nutritious snacks and meals are vital to the wellbeing of everyone today. People require high quality meals in order to grow and develop. This is to counter obesity and the life threatening diseases that come along with malnutrition and eating disorders. By a quality diet and adequate daily exercise, one can achieve being healthy, but knowing what to eat and at what quantities you will benefit not only for yourself need, but also helps in catering.
Objective and Goals
Importance of Staying Healthy in today's fast paced world
Healthcare and requirements of individual nutritional needs
Knowing the Nutrients Groups in the human diet and Nutritional Imbalances
To know the basic Nutrition Calculations
Importance of Food Labeling and analyze the nutritional content of recipes
Theory
The concept of healthy eating: Discussing all the aspects of healthy eating in order to stay fit and healthy even in today's busy life.
Food energy values: Discussing the basics of obtaining the energy value of food
Sources and functions of nutrient groups: Covering the macronutrients (carbohydrates, protein & fats) its functions sources and importance in the diet
Allergies & intolerance effecting different classes of society: Discussing the major food allergies and intolerances affecting the society
Food labeling: To understand why food labeling is done and used?
Practical
Recipe building: To understand the concept of recipe building and design a recipe
Basic learning on nutritive calculations
Practical analyzing recipes or formulas for nutritional content by utilizing the nutritive calculations
Classroom - Regular | ||||
When | Duration | Where | Remarks | Price |
(10:30 AM - 3:00 PM) |
1 Days |
All Venues |
Taught by Alankritha Surya |
INR 2,000 Per Course (Taxes As Applicable) |
Institute of Baking & Cake Art
Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or technique, simple processes all this and more.
We invite you on this journey of gastronomic baking delights where you can discover, explore and experiment. We also give you insights on the progress and development of the baking and confectionery industry, courses and program related information, professional and entrepreneurial career opportunities.
Our website has been designed keeping you, our esteemed students and patrons in mind, and is simple and easy to follow; so all you need is to follow your baking instincts to charter your course through this delightful Art!