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Dough Decoration Course


Institute of Baking & Cake Art
Training/Coaching/Tuition

by Institute of Baking & Cake Art


Bangalore
Starting from:
INR 13,000
Per Course
(Taxes As Applicable)
Request Info
Subjects Covered & Categories
Learn: Dough Decoration

Category: Baking


Basic Details
Medium of instruction:English
Course IDDDC
Photos


Overview, Content & Syllabus

Knead, Cut, Shape and Let it dry Creation made with sweet or flavored dough. Molding a dough and shaping into creation is a common form of learning in todays infant school with plastic clay. In this program Dough Decoration we shall shape them into various forms like making quite a realistic flowers and arrangements, as well as creating cartoon characters and themes.

The program is chosen for commercial requirement as well as hobby healthy home needs.

Introduction & Briefing about the week program

Introduction & Briefing about the week program, What is dough decoration?, Techniques of using tools, cutters, shape molds, impression, mats, and others, How to color the dough, creating effects like marble, strips, shades, Coloring with spray effect, edible color pens, brush painting, sponge effects.


Course Schedule & Price
Classroom - Regular
When Duration Where Remarks Price
2nd September, 2013
(10:30 AM - 4:00 PM)
1 Weeks
All Venues Batch Code - 197 INR 13,000
Per Course
(Taxes As Applicable)
30th September, 2013
(10:30 AM - 4:00 PM)
1 Weeks
All Venues Batch Code - 201 INR 13,000
Per Course
(Taxes As Applicable)
4th November, 2013
(10:30 AM - 4:00 PM)
1 Weeks
All Venues Batch Code - 205 INR 13,000
Per Course
(Taxes As Applicable)
2nd December, 2013
(10:30 AM - 4:00 PM)
1 Weeks
All Venues Batch Code - 209 INR 13,000
Per Course
(Taxes As Applicable)

Venues (Locations)
Bangalore, Mission Road (Registered Office):- 46/3, Double road Junction, Above Noble stores Mission Road, Bangalore - 560027, Karnataka, India


About Course Provider

Institute of Baking & Cake Art


Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or technique, simple processes all this and more.

We invite you on this journey of gastronomic baking delights where you can discover, explore and experiment. We also give you insights on the progress and development of the baking and confectionery industry, courses and program related information, professional and entrepreneurial career opportunities.

Our website has been designed keeping you, our esteemed students and patrons in mind, and is simple and easy to follow; so all you need is to follow your baking instincts to charter your course through this delightful Art!

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