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Active Filters : Category : Cooking | Course Type : Training/Coaching/Tuition | Duration : 7 - 30 Days
Course Content: Prologue: A professional chocolate making course which will help you start your own chocolate making venture and with CSDO’s 21 years of market experience you are bound to be successful. Syllabus: Following is the in-depth curriculum on chocolate making:- Chocolate history as a background to current production practices/Understanding chocolate Industry/Understanding chocolate flavors/Chocola... Category: Cooking | Chocolate Making | Crafts and Social Development OrganisationIndia (Delhi) Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou... |
Course Content: Hands On Course:? No Pre- requisite required. You will take back confident decorating skills and techniques. This will enable you to decorate most of the theme cakes to the finesse. Icings : Learn to make Marzipan and Fondant icing, Flower paste and Mexican paste. How to drape marzipan icing. Hands on - Draping cake with fondant icing. Fondant Decorations: Basic of fondant decoration To Advance fa... Category: Cooking | Cakes & Pastry | Sugar ArtistryIndia (Maharashtra)  Innovative Cakes and Sugar Art. Sugar Art is use of sugar to create complex shapes, textures, patterns. Craft sugar to get the desired cake theme. Wed... |
Course Content: Baking is all about learning and specializing the four classification. Entrepreneurs Bakers Course (EBC) is suggested to all those with lack of time, but will like to learn will teach the scratch methods of bakery processes and the different products that can be made with the classified techniques. IBCA started with this program for commercial needs, but today has supported more information with e... Category: Cooking | Baking | Institute of Baking & Cake ArtIndia (Karnataka)  Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: 40 classic cocktail, contemporary and innovative cocktail. Category: Cooking | Drinks, Cocktails & Beverages | FMBA (Flair Mania Bartending Academy)India (Maharashtra, Chandigarh)  We don't take bartending as just pouring the drink in the glass, we take it further and much deeper into different style of bartending the art of mixi... |
Course Content: Learn a variety of methods, items and cuisines over a month as you cook under master chefs. Contains : cutting, chopping, sandwiches, soups, stock, salads, dressings, blanching, steaming, sauteing, dips, marination, panner starters, vegetable starters, sauces, tomato sauce, white sauces, brown sauce, mocktails, tea, milkshake, smoothies, pasta, pizza, rice preparation, dal, punjabi subzi, roti, mo... Category: Cooking | Sauces & Condiments Making | Salads & Dressing | Main Course Cooking | Light Meals & Snacks Cooking | + | Pranav Joshi's Cooking AcademyIndia (Gujarat)  If you are passionate about good food, then you definitely belong at Pranav Joshi’s Cooking Academy. We use the finest cooking equipment and com... |
Course Content: Searching for the right bread to serve to your customers or loved ones... Bread Baking is an art blended with the science of Physics and chemistry of edible ingredients used and finally getting the best flavor and bite within it. Breads & Rolls week, one of IBCA's effective program makes you learn the ease of prefect bread making and also learn the art in combination with technique and variety... Category: Cooking | Baking | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Don't confuse them to rich creamy cakes, these are Laminated, shortened or whipped baked dough or batters... Pastries are rich dough and batter, they are either laminated, shortened or piped to get the best results of flakiness and puff. Pastry making add to many varieties in bakery production, from both snacks and dessert making. The program is chosen for commercial requirement as well as hobby h... Category: Cooking | Light Meals & Snacks Cooking | Cakes & Pastry | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Do you know the Difference between Cookie and a Biscuit.... Learn more about it Commercially cookie or biscuit is the largest organized food manufacturing sector, but domestically its an every day need. They can be made in different shapes, taste, texture and can be preserved longer. Cookies and Slices are shortened and creamed process for making variety for tea time snack. Although they are quite... Category: Cooking | Baking | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Master one cuisine of your choice by learning as you cook yourself under the guidance of expert chefs. Cuisine based on place of origin or today's preference namely punjabi, mexican, low calorie, moroccan, lebanese, italian and more. Category: Cooking | Main Course Cooking | Pranav Joshi's Cooking AcademyIndia (Gujarat) If you are passionate about good food, then you definitely belong at Pranav Joshi’s Cooking Academy. We use the finest cooking equipment and com... |
Course Content: Yes! It's time to start planning for a celebration or being called the best cake maker in the city. Today anywhere in the world one can see a common form of celebration for birthday, wedding or others will be with a cake. Cakes have reached a long ways from basic pound variety from back in history to varieties made with fruits, chocolates or more. Cakes & Creams weeks adds to your information ... Category: Cooking | Cakes & Pastry | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: 30 varieties of dishes, 14 varieties chocolates, 8 varieties Ice cream, Cake decoration (Different types of Icing) Sugar craft, chocolate garnishing + extra reciepes. Category: Cooking | Chocolate Making | Ice-Cream Making | Cakes & Pastry | Chef PrabhakarIndia (Maharashtra)  Hi, I'm Prabhakar, a freelance Pastry Chef from Mumbai, India. My kitchen is the heart of my world. Food brings me so much joy that both my working li... |
Course Content: This is not just about covering a cake with cream, but about how to add cream over a cake sponge & create with your imagination. Specialized Cake Decoration Course offers the knowledge of creativity with the technicality. Add value with different expression on all the cakes and desserts that you make. A simplified program for even one who doesn't see thyself as being a creative person . The pr... Category: Cooking | Cakes & Pastry | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Learn cake creation with low-FAT, whipped cream and blend it with colors and shaped... Icing or frosting is one of the basic covering one needs to learn in cake decoration or other baked product creativity. Icing plays an important today for frosting or covering doughnuts, glazing a cake, frosting a coat on muffins or making creative cookies. Being low in fat or just no fat makes it an option for ... Category: Cooking | Cakes & Pastry | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Knead, Cut, Shape and Let it dry Creation made with sweet or flavored dough. Molding a dough and shaping into creation is a common form of learning in todays infant school with plastic clay. In this program Dough Decoration we shall shape them into various forms like making quite a realistic flowers and arrangements, as well as creating cartoon characters and themes. The program is chosen for comm... Category: Cooking | Baking | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Do it yourself – complete practical experience, knowledge & technical knowhow of baking Acquaintance to ingredients, correct storage & usage operating & understanding ovens Basic Sponge Cake Swiss Rolls Butter Cake -Cherry & Date Cake, Carrot & Walnut Cake with Butter Cream Icing, Choco Chip Muffins, Fudge Brownies Cookies & Biscuits - Peanut, Butter, Shrewsberry, Pip... Category: Cooking | Baking | Cakes & Pastry | Nita Mehta Cookery ClassesIndia (Delhi)  India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Learn to make different shaped, fancy and party cakes, using Fondant and Sugar Crafting. You would be making party cakes, which will be covering the techniques like covering the sponge with fondant, figures and decorative motifs, building the cake and coloring and more. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the pra... Category: Cooking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: With this course, we help you bring home a slice of the Great Indian Fine Dining experience Vegetables - 5 Days • Dal Makhani • Khatte Chane • Mughlai Paneer • Mughlai Gobhi • Shahi Aloo • Mushroom Matar Masala • Hyderabadi Mirch Ka Salan • Pineapple Raita • Rice Kheer • Chana Masala • Shahi Paneer • Paneer Stir Fry • Go... Category: Cooking | Main Course Cooking | Manju Monga's Cookery ClassesIndia (Delhi) Ranging from spicy North Indian to wholesome South Indian to tangy Chinese to authentic Continental, not to miss an array of appetizers, desserts and ... |
Course Content: Cakes are a hot sell in all celebration and creativity enhancement is the norm ... After learning techniques of Cream, Icing & Dough, one needs to also learn blending it with creative styling and arrangements along with Color, Shape, Form, Perspective, and Proportion. This program will relate to from covering a cake with either cream or dough to arranging ready flowers or themes to make weddin... Category: Cooking | Cakes & Pastry | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Wedding tier cake, fondant covering and professional icing decorations with sugar Crafting,etc. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be distributed to each stu... Category: Cooking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Week 1: - Breads & Doughnuts Week 2:- Cookies & Biscuits, Pies, Tarts & Quiches Week 3:- Cakes, Cupcakes & Cake Decoration Week 4:- Puffs & Patties (Group Class) All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with ... Category: Cooking | Baking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
