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Active Filters : Category : Main Course Cooking | Course Type : Training/Coaching/Tuition | Duration : 7 - 30 Days
Course Content: Learn a variety of methods, items and cuisines over a month as you cook under master chefs. Contains : cutting, chopping, sandwiches, soups, stock, salads, dressings, blanching, steaming, sauteing, dips, marination, panner starters, vegetable starters, sauces, tomato sauce, white sauces, brown sauce, mocktails, tea, milkshake, smoothies, pasta, pizza, rice preparation, dal, punjabi subzi, roti, mo... Category: Main Course Cooking | Sauces & Condiments Making | Salads & Dressing | Light Meals & Snacks Cooking | + | Pranav Joshi's Cooking AcademyIndia (Gujarat) ![]() |
Course Content: Master one cuisine of your choice by learning as you cook yourself under the guidance of expert chefs. Cuisine based on place of origin or today's preference namely punjabi, mexican, low calorie, moroccan, lebanese, italian and more. Category: Main Course Cooking | Pranav Joshi's Cooking AcademyIndia (Gujarat) ![]() |
Course Content: With this course, we help you bring home a slice of the Great Indian Fine Dining experience Vegetables - 5 Days • Dal Makhani • Khatte Chane • Mughlai Paneer • Mughlai Gobhi • Shahi Aloo • Mushroom Matar Masala • Hyderabadi Mirch Ka Salan • Pineapple Raita • Rice Kheer • Chana Masala • Shahi Paneer • Paneer Stir Fry • Go... Category: Main Course Cooking | Manju Monga's Cookery ClassesIndia (Delhi) Ranging from spicy North Indian to wholesome South Indian to tangy Chinese to authentic Continental, not to miss an array of appetizers, desserts and ... |