Cakes and Creams Making Course

Yes! It's time to start planning for a celebration or being called the best cake maker in the city. Today anywhere in the world one can see a common form of celebration for birthday, wedding or others will be with a cake. Cakes have reached a long ways from basic pound variety from back in history to varieties made with fruits, chocolates or more.

Cakes & Creams weeks adds to your information about the kinds of procedures, raw-materials involved and creative usage of finished product with basic frosting needs. Also learn the kinds of problems and its remedies in cake production.

Theory, Tips & Techniques

• Cake making ingredients

• Cake making methods & process technique

• Hygiene & Sanitation in bakery

• Manpower management

• Nutrition & health foods

• Project report guidance and submission

Creaming methods, Whipping methods, All-in-methods, Blending methods, Eggfree cake making process, Cream preparation, Problem filled Cake making along with scoring of products, TEST on Cake making