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Course Content: Molded chocolate with more than 25 fillings like Butterscotch, Praline, Marzipan, fondant, rum n resin, marble, layer etc Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: This course welcomes all the choco-lovers who are keen to learn the art of chocolate making. If you enjoy making candies and want to understand the basic know-how then joining a chocolate making course will help you Master the art of tempering Chocolates. Chocolatier starts with a fascinating discussion about the history of chocolate and production process from bean to bar. Whether making chocolat... Category: Chocolate Making | Cocoa CottageIndia (Maharashtra) Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.... |
Course Content: Prologue: A professional chocolate making course which will help you start your own chocolate making venture and with CSDO’s 21 years of market experience you are bound to be successful. Syllabus: Following is the in-depth curriculum on chocolate making:- Now we give you a rare opportunity to learn variety of courses under Advance level 2. Advance level 1 + Dessert with Choco Cups, Caramel, ... Category: Chocolate Making | Crafts and Social Development OrganisationIndia (Delhi) Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou... |
Course Content: Learn to make 25 varieties of chocolates like Truffles (banana, chilli, earl grey etc) soft centered chocolate (milky chew, orange), liqueur chocolates. Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Chocolates and Toffees - I • Milk Chocolate • Aclair Chocolate • Marzipan • Milky Bar • Biscuit Chocolate • Fondant Chocolate • Marzipan Double Colors Chocolates and Toffees- II • Nut Milk • Chocolate Star • Coconut Chocolate • Yammy Chocolate • Swiss Chocolate • Cashew Bar • Chocolate Fudge • Coconut Walnut ... Category: Chocolate Making | Anjali Cooking SchoolIndia (Karnataka) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Chocolate making course – this is Not A Demo class. You will make everything. A comprehensive course on chocolate making Workshop starts with tasting world’s finest and premium couverture chocolates. As a chocolatier it is very important for you to understand how to taste chocolates in proper manner. Most importantly you will develop a recipe of your own and make chocolates with the sa... Category: Chocolate Making | 32 Degree StudioIndia (Maharashtra) Nothing is more compelling than having a mix of 2D and 3D designs based on different themes. We have an array of creative sugar craft courses in weddi... |
Course Content: From donning multiple toques in a career spanning over a decade, he has done it all. From being a chef, traveller, blogger, photographer, writer, chocolatier,Varun Inamdar is known for tantalizing palates in India and the Arabian Gulf! As an Executive Pastry Chef, he has travelled quarter of the globe working with the top brass in the industry and has planned lavish dinners, gourmet shoppes and we... Category: Chocolate Making | Studio Fifteen Culinary CentreIndia (Maharashtra) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: In this course, you gain an understanding of chocolate, cocoa butter and different properties. General techniques will be addressed such as pre-crystallizing chocolate, hollow figures, cut pralines and enrobed truffles.This course is extending your tempering practices with a new range of ganache recipes. The chocolatier will have the opportunity to improve the different techniques for enrobing wit... Category: Chocolate Making | Chocolate AcademyIndia (Maharashtra) Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: This hands-on one day class will enable you to create a range of chocolate products.This course is designed for the participants who are working as professionals with a good knowledge about tempering of chocolates and basic skills and techniques of handling chocolates.Its recomended for professional who have worked with couvertures chocolates or have completed the Beginner Course. Duration: 6hr Category: Chocolate Making | Cocoa CottageIndia (Maharashtra) Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.... |
Course Content: Prologue: A professional chocolate making course which will help you start your own chocolate making venture and with CSDO’s 21 years of market experience you are bound to be successful. Syllabus: Following is the in-depth curriculum on chocolate making:- Thinking what could be better ? It is Advance level 3 Advance level 1 + Advance level 2 + Professional Truffles + Premium Chocolate ... Category: Chocolate Making | Crafts and Social Development OrganisationIndia (Delhi) Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou... |
Course Content: Learn 20 varieties of world famous truffles like Belgium truffles etc., Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Menu for the class • Nutella Bars • Nutella Truffles • Molten Nutella cake • Nutella Mousse Category: Chocolate Making | Studio Fifteen Culinary CentreIndia (Maharashtra) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: Course Content of Bakery & Confectionary • Different Types of Sponges • Pastries • Brownies • Eggless Session • Icing Sessions • Assorted Breads • Tiramisu • Soufflé • Dry Cakes • Cheese Cake • Lava Cake • Cup Cakes • Mousse Cake • Short Crust Paste • Flaky Paste • Choux Paste • Etc&hel... Category: Chocolate Making | Baking | Asian Academy Of Culinary ArtIndia (Delhi) Asian Academy of Culinary Art is a global cookery academy under the guidance & leadership of a 5 star hotel Executive chef & professional team... |
Course Content: Learn 12 varieties of Beligum & French chocolates like guylian chocolates, Orange collates, Ginger Snap etc Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Learn to make 12 varieties of advanced chocolates like Half and half truffle, Very Strawberry, MInty Marble Shells etc. Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Culinary Programs : It an advanced chef spl we are doing liquor chocolate, all kinds of fillings, handmade exotic chocolates, hazelnut dredges, tempering of couverture and compound Category: Chocolate Making | Palate Culinary StudioIndia (Maharashtra) A one stop shop to fulfill all your culinary adventures. Our Motto : Come Discover The Joy Of Cooking... We believe in quality and not quantity which ... |
Course Content: Contents Date Day Days Timing Fees Brownie, Walnut Brownie, Chocolate Brownie, Mocha Brownie Apr , 1 Tues 1 3:00-6:00pm 2000/- Pineapple Cake, Pineapple Pastry, Chocolate Cake, Chocolate Pastry, Brownie. Apr , 3 Thus 1 3:00-6:00pm 2000/- Chocolate Cup Cake, White Cup Cake, Carrot Cup Cake, Red Velvet Cup Cake, Strawberry Cup Cake, Oreo Cup Cake, Chocolate Truffle Cup Cake, Tiramisu Cup Cake. Apr, ... Category: Chocolate Making | Baking | Asian Academy Of Culinary ArtIndia (Delhi) Asian Academy of Culinary Art is a global cookery academy under the guidance & leadership of a 5 star hotel Executive chef & professional team... |
Course Content: Learn to make 10 varieties of chocolate. Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Learn to make 10 varieties of professional chocolates like cherry cordial, Habbanos, Italian Truffle etc., Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Learn to make 10 types of bar chocolates. Category: Chocolate Making | Shini's Cooking ClassesIndia (Karnataka) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |



Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai....
Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope...
When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken...
Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro...
Asian Academy of Culinary Art is a global cookery academy under the guidance & leadership of a 5 star hotel Executive chef & professional team...
A one stop shop to fulfill all your culinary adventures. Our Motto : Come Discover The Joy Of Cooking... We believe in quality and not quantity which ...
