Short - Term Bakery Course

Training/Coaching/Tuition by Foodwhizz Cookery School Mumbai View Contact

Starting from: INR 15,000 Per Course (Taxes As Applicable) Request Info

Short-term Bakery is a hands-on-training course, designed to introduce enthusiasts to the basics of Bakery.

This course costs Rs.15,000.00 (INR) and is scheduled for 6 days for 4 hours each day. Sessions will include hands on practical training with printed recipes.

The curriculum includes original, preservative free recipes which are taught with ingredients that are locally available.

COURSE CURRICULUM:

Day 1 - Breads

1. Pesto Rolls

2. French Baguette

3. Garlic Loaf

4. Multigrain Log

5. Pita

6. Focaccia

Day 2 - Short-crust Pastry

1. Chocolate Tart

2. No Bake Cheesecake

3. Cheesecake

4. Berry Crumble

5. Apple Pie

6. Quiche

Day 3 - Laminated Pastry

1. Maska Khari

2. Veg Pattice

3. Butter Croissant

4. Stuffed Croissant

5. Cinnamon Roll

6. Danish Pastry

Day 4 – Desserts

1. Fudgy Brownie

2. Swiss Roll

3. Hawaiian Slice

4. Raspberry Trifle

5. Chocolate Mousse

6. Mango Float

Day 5 - Cookies & Chocolates

1. Butter Cookies

2. Shrewsberry

3. White Chocolate & Apricot Cookie

4. Raisins & Oats Cookie

5. Chocolate Truffles

6. Rum Balls

Day 6 - Cakes

1. Basic sponge with and without eggs

2. Icings – 2 types

3. Basic syrup, layering, filling, finishing the cake

4. Red Velvet Cupcake with Cream Cheese Frosting

5. Orange & Honey Muffin

6. Chocolate & Coffee Marble

Participants will receive a course completion letter/certificate at the end of the course.

Foodwhizz Cookery School

“Foodwhizz Cookery School – discover the ‘Chef‘ in you!”

Founded in 2010, Foodwhizz Cookery School by Chef Shwetambari Pandit is a one of a kind, professional cookery school in Mumbai, that focuses on training its course participants in the fine art of cookery, bakery & sugarcraft.

An endless course list, individual attention to every participant and impeccable perfection to every detail is our agenda.

Taught by the Chef herself, courses are offered at Advance (A), Basic (B) & Customized (C) levels with flexibility to choose the course list, the schedule and even the course budget.

Our unique and unmatched services include, Restaurant Staff Training, Rent-a-Chef services & Corporate Bonding events.

Our website is our e-brochure, so browse away. If you’ve found what you want, you can book your course now! If you don’t find what you’re looking for or want to send us a query please feel free to contact us and we’ll get back to you!

Happy Cooking!