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Course Content: Includes all courses given below. • Eggless Cakes • Premium Eggless Cakes • Novelty Cakes • Professional Icing • Eggless Fondant & Sugarcraft Cakes • Breads – International • Breads – Classic • Puffs Pastries • Burgers, Salads & Subs • Pasta, Pizza and Risotto • Exotic Cakes – International • Exotic C... Category: Chocolate Making | Baking | Desserts & Sweets | Main Course Cooking | Appetizers & Starters Cooking | Sauces & Condiments Making | + | SonjuhiMumbai (Juhu, Vile Parle West)  An enterprising professional consultant and trainer in baking and confectionery, having many years of experience in the field. A Post Graduate in busi... |
Course Content: Applications of Callebaut in making Chocolates like Truffles, Ganaches, Praline & Bon Bon. It is a 2 days programme in which would be focussed on Chocolates and its applications in Truffles, Ganache and Pralines. Chocolate handling techniques like Pre-crystallization, storing temperatures etc would be covered. Additional course information: Duration of course 10:00 Hrs to 16:30 hrs Venue: #401... Category: Chocolate Making | Chocolate AcademyMumbai (Andheri East)  Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: This course welcomes all the choco-lovers who are keen to learn the art of chocolate making. If you enjoy making candies and want to understand the basic know-how then joining a chocolate making course will help you Master the art of tempering Chocolates. Chocolatier starts with a fascinating discussion about the history of chocolate and production process from bean to bar. Whether making chocolat... Category: Chocolate Making | Cocoa CottageMumbai (Andheri West)  Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.... |
Course Content: Cashew Almond Rocks Bon-Bon (Ice Cream Filling) Marble Orange Hearts/Flowers Crackle Bar Rice Crispies Fruits & Nuts Rum & Raisins Rum Surprise Liqueur Plain Nuts Marie/Kitkat Crunchy Fresh Cream Glasses Honey Dew Category: Chocolate Making | Arora Cooking ClassesMumbai (Malad West)  Mrs. Saloni Arora's Cookery Classes teaching successfully since 1994 with excellent feedback! Been interviewed by All India Radio (AIR), newspapers an... |
Course Content: Chocolate making course – this is Not A Demo class. You will make everything. A comprehensive course on chocolate making Workshop starts with tasting world’s finest and premium couverture chocolates. As a chocolatier it is very important for you to understand how to taste chocolates in proper manner. Most importantly you will develop a recipe of your own and make chocolates with the sa... Category: Chocolate Making | 32 Degree StudioMumbai (Wadala) Nothing is more compelling than having a mix of 2D and 3D designs based on different themes. We have an array of creative sugar craft courses in weddi... |
Course Content: Includes all courses given below. • Eggless Cakes • Premium Eggless Cakes • Novelty Cakes • Professional Icing • Eggless Fondant & Sugarcraft Cakes • Breads – International • Breads – Classic • Puffs Pastries • Burgers, Salads & Subs • Pasta, Pizza and Risotto • Exotic Cakes – International • E... Category: Chocolate Making | Appetizers & Starters Cooking | Sauces & Condiments Making | Baking | Light Meals & Snacks Cooking | + | SonjuhiMumbai (Juhu, Vile Parle West) An enterprising professional consultant and trainer in baking and confectionery, having many years of experience in the field. A Post Graduate in busi... |
Course Content: From donning multiple toques in a career spanning over a decade, he has done it all. From being a chef, traveller, blogger, photographer, writer, chocolatier,Varun Inamdar is known for tantalizing palates in India and the Arabian Gulf! As an Executive Pastry Chef, he has travelled quarter of the globe working with the top brass in the industry and has planned lavish dinners, gourmet shoppes and we... Category: Chocolate Making | Studio Fifteen Culinary CentreMumbai (Elphinstone West)  When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: In this course, you gain an understanding of chocolate, cocoa butter and different properties. General techniques will be addressed such as pre-crystallizing chocolate, hollow figures, cut pralines and enrobed truffles.This course is extending your tempering practices with a new range of ganache recipes. The chocolatier will have the opportunity to improve the different techniques for enrobing wit... Category: Chocolate Making | Chocolate AcademyMumbai (Andheri East) Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: Collage - Learn & aaply modern artist's techniques & ideas. Baking - Make yummy cupcake, chocolates & brownies. Science - Hands on let the steel needle point the way north and more.. These workshop will play a significant role in your childs learning while having fun. Students should bring a healthy snack & water bottle. Supplies needed for the workshop will be provided at no extra... Category: Chocolate Making | Science | Baking | Cakes & Pastry | Creative Arts | B ArtisticMumbai (Juhu, Matunga)  Profile & Philosophy I am an experienced visual and graphics arts teacher. I have been teaching art to children of age 4 - 11 years for the past 8... |
Course Content: This hands-on one day class will enable you to create a range of chocolate products.This course is designed for the participants who are working as professionals with a good knowledge about tempering of chocolates and basic skills and techniques of handling chocolates.Its recomended for professional who have worked with couvertures chocolates or have completed the Beginner Course. Duration: 6hr Category: Chocolate Making | Cocoa CottageMumbai (Andheri West) Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.... |
Course Content: Ready to move one step above chocolate making? Let’s do crafting then!Modeling chocolate is a versatile chocolate paste which can be crafted in a variety of forms. The paste can be easily crafted to make figurines, objects, flowers, patchwork, stripe work and filler decorations using hand techniques. Hence, making it completely different from molding chocolates. All raw materials used in thi... Category: Chocolate Making | Cakes & Pastry | 32 Degree StudioMumbai (Wadala) Nothing is more compelling than having a mix of 2D and 3D designs based on different themes. We have an array of creative sugar craft courses in weddi... |
Course Content: Menu for the class • Nutella Bars • Nutella Truffles • Molten Nutella cake • Nutella Mousse Category: Chocolate Making | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: • Choco chip brownie • Chocolate Éclairs • Nankhatai • Bread Rolls • Marble Cake Category: Chocolate Making | Cakes & Pastry | Chef PrabhakarMumbai (Vashi)  Hi, I'm Prabhakar, a freelance Pastry Chef from Mumbai, India. My kitchen is the heart of my world. Food brings me so much joy that both my working li... |
Course Content: It is a two day programme in which would be focussed on Chocolates and its applications in Truffles, Ganache and Pralines. Chocolate handling techniques like Pre-crystallization, storing temperatures etc would be covered. Conducted by a Chocolatier Business Woman Zeba Kohli who is also our Ambassador. Category: Chocolate Making | Chocolate AcademyMumbai (Andheri East) Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: This course will teach you how to create a range of newly designed flavours and textures all encased in delicious chocolate. A highly specialised course designed for Expert Chocolatiers who wish to further expand their Culinary knowledge and skills. It is a 2day rigorous and intensive class which will further develop and expound upon the chocolatiering skills you have developed in the chocolate co... Category: Chocolate Making | Cocoa CottageMumbai (Andheri West) Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.... |
Course Content: Culinary Programs : It an advanced chef spl we are doing liquor chocolate, all kinds of fillings, handmade exotic chocolates, hazelnut dredges, tempering of couverture and compound Category: Chocolate Making | Palate Culinary StudioMumbai (Santacruz West)  A one stop shop to fulfill all your culinary adventures. Our Motto : Come Discover The Joy Of Cooking... We believe in quality and not quantity which ... |
Course Content: Tasty Chocolates. I teach and accepting orders. One can learn and make chocolates, exclusivly for gifting purpose on orders and can start her own HOBBY CLASSES. In this course I teach 22 Types of Chocolates (advance and basic) in a day with the notes of 41 varieties. Category: Chocolate Making | The Hobby ClassMumbai (Mira Road East) Learn HOBBY Courses/Handicrafts available for children, girls and women, there are number of short term courses in a wide variety of Handicrafts. "We ... |
Course Content: Tasty Chocolates. I teach and accepting orders. One can learn and make chocolates, exclusivly for gifting purpose on orders and can start her own HOBBY CLASSES. In this course I teach 22 Types of Chocolates (advance and basic) in a day with the notes of 41 varieties. Category: Chocolate Making | The Hobby ClassMumbai (Mira Road East) Learn HOBBY Courses/Handicrafts available for children, girls and women, there are number of short term courses in a wide variety of Handicrafts. "We ... |
Course Content: 14 varieties chocolate (Including basic and advance). Soft Center, hard Center, liquor, chilly, Ferrero rocher, Etc. Category: Chocolate Making | Chef PrabhakarMumbai (Vashi) Hi, I'm Prabhakar, a freelance Pastry Chef from Mumbai, India. My kitchen is the heart of my world. Food brings me so much joy that both my working li... |
Course Content: From donning multiple toques in a career spanning over a decade, he has done it all. From being a chef, traveller, blogger, photographer, writer, chocolatier, Varun Inamdar is known for tantalizing palates in India and the Arabian Gulf! As an Executive Pastry Chef, he has travelled quarter of the globe working with the top brass in the industry and has planned lavish dinners, gourmet shoppes and w... Category: Chocolate Making | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
