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Active Filters : Category : Cooking | Price (Fees) : Rs. 5001 - Rs. 10000 | Duration : Upto 7 Days (Short Courses) | Delivery : Classroom
Course Content: Applications of Callebaut in making Chocolates like Truffles, Ganaches, Praline & Bon Bon. It is a 2 days programme in which would be focussed on Chocolates and its applications in Truffles, Ganache and Pralines. Chocolate handling techniques like Pre-crystallization, storing temperatures etc would be covered. Additional course information: Duration of course 10:00 Hrs to 16:30 hrs Venue: #401... Category: Cooking | Chocolate Making | Chocolate AcademyIndia (Maharashtra)  Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: Variety of Cakes, Cookies & Brownies (Eggless & with Egg) Molten Chocolate Cups Rich Chocolate Cake with Truffle Icing Danish Apple Cake Cherry Almond Marble Cake Black Forest Cake Chocolate Chip Cookies Orange Muffins Wraps in Nutty Spinach Sauce Vegetable Quiche Pasta Vegetable Alfredo Many more baking ideas, combinations and tips. Category: Cooking | Baking | Cakes & Pastry | Nita Mehta Cookery ClassesIndia (Delhi)  India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: It is a two day programme in which would be focussed on Chocolates and its applications in Truffles, Ganache and Pralines. Chocolate handling techniques like Pre-crystallization, storing temperatures etc would be covered. Conducted by a Chocolatier Business Woman Zeba Kohli who is also our Ambassador. Category: Cooking | Chocolate Making | Chocolate AcademyIndia (Maharashtra) Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: Prologue: Our professional chocolate making course is for those who want to brush up their chocolate making skills. The main focus of this course is to provide the knowledge about center fillings like: Butter truffle/caramel/fondant/ganache/fudge. Syllabus: Introduction of Bran Merry/Commercial moulds/How to use commercial moulds/Chocolate history as a background to current production pract... Category: Cooking | Chocolate Making | Crafts and Social Development OrganisationIndia (Delhi) Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou... |
Course Content: Searching for the right bread to serve to your customers or loved ones... Bread Baking is an art blended with the science of Physics and chemistry of edible ingredients used and finally getting the best flavor and bite within it. Breads & Rolls week, one of IBCA's effective program makes you learn the ease of prefect bread making and also learn the art in combination with technique and variety... Category: Cooking | Baking | Institute of Baking & Cake ArtIndia (Karnataka)  Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Prologue: Truffles are ultimate chocolate delight and are made out of cream and chocolate. The main focus of this course is to provide the knowledge about center fillings like :- Syllabus Mouth Watering Truffles: Strawberry Truffle/Vanilla Truffle/Green Apple Truffle/Apple Truffle/Orange Truffle/Pineapple Truffle/Mango Truffle/Lemony Truffle/Peppermint Truffle/Raspberry Truffle/Almond Truff... Category: Cooking | Chocolate Making | Crafts and Social Development OrganisationIndia (Delhi) Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou... |
Course Content: Don't confuse them to rich creamy cakes, these are Laminated, shortened or whipped baked dough or batters... Pastries are rich dough and batter, they are either laminated, shortened or piped to get the best results of flakiness and puff. Pastry making add to many varieties in bakery production, from both snacks and dessert making. The program is chosen for commercial requirement as well as hobby h... Category: Cooking | Light Meals & Snacks Cooking | Cakes & Pastry | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: 8 practical items like scones, pizza, savory muffins, snaps, etc All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be distributed to each student. Private classes are also ... Category: Cooking | Baking | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: 1. Learn to torte your cake and cover a round cake with fondant perfectly. 2. Learn to cover the cake board with fondant. 3. Learn to convert your cake into an attractive gift box with simple yet elegant decorations. 4. Learn different styles of making bows and loops and finish your gift box with a pretty bow. 5. Learn lettering perfectly. 6. Learn different styles of decorating your gift box with... Category: Cooking | Cakes & Pastry | Desserts & Sweets | Sugarcraft IndiaIndia (Maharashtra, Delhi ...)  Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Different implication of chocolate in baked desserts and cookies. With a one day course on Pralines Additional course information: Duration of course 10:00 Hrs to 16:00 hrs Payment details are: The course is chargeable at 15000 INR inclusive of taxes. you can make the payment thru cash or cheque. cheque has to be issued in the name of " Barry Callebaut India pvt. Ltd." Please note online registrat... Category: Cooking | Baking | Chocolate AcademyIndia (Maharashtra) Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: Do you know the Difference between Cookie and a Biscuit.... Learn more about it Commercially cookie or biscuit is the largest organized food manufacturing sector, but domestically its an every day need. They can be made in different shapes, taste, texture and can be preserved longer. Cookies and Slices are shortened and creamed process for making variety for tea time snack. Although they are quite... Category: Cooking | Baking | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: 1. Learn to make gumpaste both eggless and regular versions 2. Learn to create 10 life like flowers to awe your friends and family. 3. Learn to convert them into a pretty arrangement. 4. Course fees is inclusive of 3 tools and materials used in the class. Specials: Enroll for all 3 classes and avail a discount of more than 13 percent worth Rs 3000. For those who have attended the cushion class wit... Category: Cooking | Cakes & Pastry | Desserts & Sweets | Sugarcraft IndiaIndia (Maharashtra, Delhi ...) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Yes! It's time to start planning for a celebration or being called the best cake maker in the city. Today anywhere in the world one can see a common form of celebration for birthday, wedding or others will be with a cake. Cakes have reached a long ways from basic pound variety from back in history to varieties made with fruits, chocolates or more. Cakes & Creams weeks adds to your information ... Category: Cooking | Cakes & Pastry | Institute of Baking & Cake ArtIndia (Karnataka) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: 1. Learn to cover a square cake perfectly with fondant. 2. Learn the beautiful art of stenciling on cakes 3. Create an attractive flower to complete the look. Specials: Enroll for all 3 classes and avail a discount of more than 13 percent worth Rs 3000. For those who have attended the cushion class with Sugarcraft India: Enroll for Gumpaste flowers & stencils class and avail a discount of 10 p... Category: Cooking | Cakes & Pastry | Sugarcraft IndiaIndia (Maharashtra, Delhi ...) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Cupcake decorations with Fondant and Photo All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be distributed to each student. Private classes are also taken on request basis... Category: Cooking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Cakes purely baked without sugar, using fruits and sugar substitutes. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be distributed to each student. Private classes are ... Category: Cooking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Desserts Sandwiches Salads Chocolates Smoothie and Mocktails. Microwave Cooking-Cakes, Pizza, Veg Pulao and much more… Table Manners-Using Cutlery Table Laying Napkin Folding Fascination Games Puzzles and Crosswords Category: Cooking | Desserts & Sweets | Light Meals & Snacks Cooking | Salads & Dressing | Chocolate Making | + | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: 5 Practical (Barbie Doll,Trains,Cartoons,Photo Cakes,Dragon,Beach Theme). All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be distributed to each student. Private classes ... Category: Cooking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Learn to make Marzipan, Fondant, Gumpaste flowers, Royal Icing, covering a cake with marzipan and fondant, lace work, net work and cake extensions, assembly of all. Etc. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts... Category: Cooking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Learn to make fondant flowers, coloring, advance techniques of making flowers, etching, flooding techniques, Piping. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be di... Category: Cooking | Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsIndia (Maharashtra) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
