| Medium of instruction: | English |
Trace the ancient roots of culinary pleasure with this grand spread of gorgeous pasta and pizza.
-
Minestrone Soup
-
Pasta Arabiatta
-
Lasagna Rolls
-
Lasagna Baked
-
Risotto
-
Spaghetti w Cheese Balls
-
Penne Pasta w Mushroom sauce
-
Macroni & Cheese
-
Ravioli
-
Fettuccine w Green Sauce
-
Potato & Apple Salad
-
Pizza
-
White Sauce
-
Red Sauce
-
Green Sauce
| Classroom - Regular | ||||
| When | Duration | Where | Remarks | Price |
|
5th February, 2014 (4:00 PM - 7:00 PM) Wed |
2 Days |
All Venues | Not Specified |
INR 2,500 Per Course (Taxes As Applicable) |
|
6th February, 2014 (4:00 PM - 7:00 PM) Thu |
2 Days |
All Venues | Not Specified |
INR 2,500 Per Course (Taxes As Applicable) |
|
9th April, 2014 (11:00 AM - 2:00 PM) Wed |
2 Days |
All Venues | Not Specified |
INR 2,500 Per Course (Taxes As Applicable) |
|
10th April, 2014 (11:00 AM - 2:00 PM) Thu |
2 Days |
All Venues | Not Specified |
INR 2,500 Per Course (Taxes As Applicable) |
New Delhi, Gujranwala Town (Center):- A-97, Part - 1 Gujranwala Town, New Delhi - 110009, Delhi, India



