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Category: Main Course Cooking | Manali Cooking ClassesIndia (Maharashtra) Easy, healthy and delicious cooking are latest demands by everyone who loves to cook and the one who desires to cook. The same demands are fulfilled a... |
Category: Main Course Cooking | Manju Monga's Cookery ClassesIndia (Delhi) Ranging from spicy North Indian to wholesome South Indian to tangy Chinese to authentic Continental, not to miss an array of appetizers, desserts and ... |
Course Content: • Kadai Paneer • Chocolate Cake • Baked Vegetables • Baked Spicy Potatoes • Biryani (Veg. / Chicken) • Mushroom Matar • Paneer Masala • Tandoori Vegetables • Grilled Toast • Dal / Sukhi Sabzi The Perfect Cookery courses are the medium through which the aspirants of good cooking skills can achieve their objectives. • The courses are ... Category: Main Course Cooking | Perfect Cookery Training CentreIndia (Delhi)  The Courses, at Perfect Cookery Training Centre (since 1987), are the medium through which the aspirants of good cooking skills can achieve their obje... |
Course Content: Varieties : Saffron Gnocchi, Roast Chicken, Ravioli, Lasagne, Penne Carbonara, Blackened Prawns Category: Main Course Cooking | Foodwhizz Cookery SchoolIndia (Maharashtra)  “ Foodwhizz Cookery School – discover the ‘ Chef ‘ in you !” Founded in 2010, Foodwhizz Cookery School by Chef Shwetamba... |
Course Content: Tandoori Platter with dahi Pudina Chutney Shahi Malai Kofta Karahi Baby Corn Shabnam Curry Achaari Aloo Naan Badami Stuffed Onion Kulcha Dum Hyderabadi Subz Biryani Beetroot Raita Achaari Bhindi Paneer Makhani Dal Makhani Lacha Parantha Kesari Phirni Paan Shot & various accompaniments. Category: Main Course Cooking | Sauces & Condiments Making | Nita Mehta Cookery ClassesIndia (Delhi)  India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: A wide array of dishes from the European continent.Vegetable Nutloaf, Currywurst and Swiss Rosti this course takes you straight into a small European café serving traditional home cooking. Total of preparations: 10 Format : Hands-on and Demo Tools & Equipment : Pen, Notebook and Apron Despite cookery classes springing up at practically every neighbourhood, CCDS continues to attract the ... Category: Main Course Cooking | Culinary & Cake Decorating SchoolIndia (Delhi)  At CCDS we are focused on developing the students’ relationship with food. We offer hands-on cooking and cake decorating classes designed to tem... |
Course Content: Course Items : • Mexican Rice • Mexican Vegetable • Huanciana Papas • Nachos Tacos • Enchiladas • Mexican Frozen Delight. Category: Main Course Cooking | Chhabria Cooking ClassesIndia (Maharashtra)  Teaching successfully since 2001. Cookery classes held on a daily basis (also on weekends) for 72 different mouth-watering classes. Classes held in th... |
Course Content: 1. Paneer Pasanda 2. Paneer Nawabi 3. Paneer Gutchi Masala 4. Paneer Tikka Masala 5. Paneer Tawa Vegetable 6. Paneer Kurma 7. Paneer Bhurji 8. Palak Paneer Kolhapuri 9. Paneer tikka Capsicum Chilli Dry 10. Kaju Paneer Masala Category: Main Course Cooking | Anjali Cooking SchoolIndia (Karnataka)  Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Red Gravy, Cheese Sauce, Tortillas, Sour Cream, Nachos & Tacos, Slasa, Nachos camplikatas, Tacos, Burritos, Cheese corn ball, Enchiladas, Mexican Rice. Category: Main Course Cooking | Paaksiddhi Cooking ClassesIndia (Maharashtra) What started 4years ago as a small effort to share my knowledge of cooking through Paaksiddhi Cooking Classes has now slowly turned into an ever growi... |
Course Content: • Naan / Stuffed Naan • Missi Roti • Bhature • Chole • Imli / Hari Chutney • Rumali Roti • Luchhi / Amritsari Kulcha • Pudina Parantha • Lacha Parantha • Palak – Methi Puri The Perfect Cookery courses are the medium through which the aspirants of good cooking skills can achieve their objectives. • The courses are conducted in ... Category: Main Course Cooking | Perfect Cookery Training CentreIndia (Delhi) The Courses, at Perfect Cookery Training Centre (since 1987), are the medium through which the aspirants of good cooking skills can achieve their obje... |
Course Content: This course teaches you classic French methods of cooking using the flavours and techniques of Provencal cuisine in the old-fashioned French way. We will prepare a Ratatouille (but of course,) a typical Tarte tatin with zucchini, Pissaladiere and more! Total of preparations : 10 Format: Hands-on and Demo Tools & Equipment: Pen, Notebook and Apron Despite cookery classes springing up at practic... Category: Main Course Cooking | Culinary & Cake Decorating SchoolIndia (Delhi) At CCDS we are focused on developing the students’ relationship with food. We offer hands-on cooking and cake decorating classes designed to tem... |
Course Content: Varieties : Shawarma, Hummous, Kofta Pilaf, Fattoush, Falafel, Pickled Veggies Category: Main Course Cooking | Foodwhizz Cookery SchoolIndia (Maharashtra) “ Foodwhizz Cookery School – discover the ‘ Chef ‘ in you !” Founded in 2010, Foodwhizz Cookery School by Chef Shwetamba... |
Course Content: Course Items : • Red Chilli Sauce • Schezwan Sauce • American Chopsuey • Cauliflower Manchurian • Steam Rice • Schezwan Veg Rice • Noodles • Chilli Paneer • Schezwan Paneer with Pineapple Category: Main Course Cooking | Sauces & Condiments Making | Chhabria Cooking ClassesIndia (Maharashtra) Teaching successfully since 2001. Cookery classes held on a daily basis (also on weekends) for 72 different mouth-watering classes. Classes held in th... |
Course Content: • Paneer Kadai • Vegetble Kadai • Mixed Kadai • Paneer Mushroom Kadai • Palak Paneer Kadai • Baby Corn Kadai • Rasagulla Kadai Category: Main Course Cooking | Anjali Cooking SchoolIndia (Karnataka) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Basic Tomato Gravvy, Basic Cheese Gravy,Chunky Tomato Sauce, Basic Pizza Gravy, Pastas, Pizza, Garlic Bread – 3 toppings, Bruchette, Italian salad, Italian Dip, Lasagna, Risotto. Category: Main Course Cooking | Paaksiddhi Cooking ClassesIndia (Maharashtra) What started 4years ago as a small effort to share my knowledge of cooking through Paaksiddhi Cooking Classes has now slowly turned into an ever growi... |
Course Content: This course is intended to strengthen your basics of Continental/Western cuisines. Other than staples like Roasted Vegetables to favourites like Classic Mac n Cheese, we will discuss approaches to salad dressings and master the Béchamel sauce. Total of preparations: 10 Format: Hands-on and Demo Tools & Equipment: Pen, Notebook and Apron Despite cookery classes springing up at practicall... Category: Main Course Cooking | Culinary & Cake Decorating SchoolIndia (Delhi) At CCDS we are focused on developing the students’ relationship with food. We offer hands-on cooking and cake decorating classes designed to tem... |
Course Content: Varieties : Tacos, Quesadillas, Nachos, Refried Beans, Guacamole, Salsa Verde Category: Main Course Cooking | Foodwhizz Cookery SchoolIndia (Maharashtra) “ Foodwhizz Cookery School – discover the ‘ Chef ‘ in you !” Founded in 2010, Foodwhizz Cookery School by Chef Shwetamba... |
Course Content: 7 minutes cake kasoori Paneer Tikka Potato Broccoli Augratin Gatte ki Sabzi Subz Pullao rawa idli Paneer masala Tomato Chutney And many more ideas and tips. Category: Main Course Cooking | Baking | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Course Items : • Red Chilli • Green Chilli & Schezwan Sauces • Chilli Chicken, Chinese Omlette, • Chicken Manchurian • Sweet Schezwan Garlic Chicken • Chicken / Prawn Fried • Rice • Schezwan Chicken / Prawn Rice • Chicken Balls in Schezwan Sauce • Triple Schezwan Chicken/ Prawn Rice • Chicken/Prawn Chowmein • Chicken Hongk... Category: Main Course Cooking | Sauces & Condiments Making | Chhabria Cooking ClassesIndia (Maharashtra) Teaching successfully since 2001. Cookery classes held on a daily basis (also on weekends) for 72 different mouth-watering classes. Classes held in th... |
Course Content: • Curried Spaghetti • Vegetable Stew • Peas & Nuts Rolls • Cheese Rafts • Asparagus Pan Cakes • Cheese Dumplings In Pasto Sauce • Welsh Rarebit • Stuffed Aubergines • Onion Soup • Spinach In Cream • Spaghetti With Vegetables Category: Main Course Cooking | Anjali Cooking SchoolIndia (Karnataka) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
