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Course Content: Molded chocolate with more than 25 fillings like Butterscotch, Praline, Marzipan, fondant, rum n resin, marble, layer etc Category: Cooking | Chocolate Making | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Crafting your Career or Hobby learning of Baking & Creativity BCCA offers Learning Baking & Confectionery in a commercial format from scratch to project planning. This is a Seed to Sale training providing both practical and theoretical learning with techniques and tricks. Diploma in Baking, Confectionery & Cake Art (BCCA) is our exclusive and most sort out program with our participants... Category: Cooking | Baking | Cakes & Pastry | Institute of Baking & Cake ArtKarnataka (Bangalore)  Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Ice Cream Course – I • Vanilla • Vanilla Tricolors • Vanilla with chocolate sauce • Chocobar • Choconuts • Cassata • Honeymoon • Black Currant • Rajbhog • Rasgulla • ACS Special Ice Cream • Chocolate Kulfi • Pista Cup • Grape, Mango • Orange • Pine Apple and Strawberry sticks • Pan Icecream ... Category: Cooking | Ice-Cream Making | Anjali Cooking SchoolKarnataka (Bangalore)  Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Certified Course The classes are divided into 3 Levels. Quality classes help you to upgrade to the next level efficiently and quickly. Each lower level is compulsory to advance to the next one. The prices are inclusive of some tools and materials given to each participant in the class as well refreshments provided during the day. • Making Fondant, Gum Paste & Modeling Paste • Creat... Category: Cooking | Cakes & Pastry | Desserts & Sweets | Sugarcraft IndiaKarnataka (Bangalore)  Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Here is a die-hard chaat lover’s favourite. It has a wonderfully earthy taste with all the flavours as strong as each other. In this chaat, we have a combination of curried dried peas in a thick, spicy gravy, spooned over crisply fried puris and crowned with the green chutney, tamarind chutney, sev and chopped coriander leaves. The taste of this chaat is strong and spicy with a touch of swee... Category: Cooking | Light Meals & Snacks Cooking | Priya's Rasoi GharKarnataka (Bangalore)  I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: Are you keen to explore and learn Indian cuisine? Learn the taste, flavor, and spices in Indian cooking? At Menna's Indian cooking classes in Bangalore, you'll get hands-on experience to make Indian curries, lunch dishes, Indian desserts and your choice of Indian food. Indian Breads North Indian Curries (Veg) North Indian (Non-Veg) Roti Paneer Butter Masala Butter Chicken Chapati Palak Paneer Muga... Category: Cooking | Main Course Cooking | Mennas Cooking ClassesKarnataka (Bangalore) Each one get an opportunity to make dishes from scratch. Students attending my cooking class also get abundant tips, and simple ways to prepare delici... |
Course Content: Learn to make 25 varieties of chocolates like Truffles (banana, chilli, earl grey etc) soft centered chocolate (milky chew, orange), liqueur chocolates. Category: Cooking | Chocolate Making | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Chocolates and Toffees - I • Milk Chocolate • Aclair Chocolate • Marzipan • Milky Bar • Biscuit Chocolate • Fondant Chocolate • Marzipan Double Colors Chocolates and Toffees- II • Nut Milk • Chocolate Star • Coconut Chocolate • Yammy Chocolate • Swiss Chocolate • Cashew Bar • Chocolate Fudge • Coconut Walnut ... Category: Cooking | Chocolate Making | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Extensive Baking & Confectionery Course Baking is all about learning and specializing the four classification. EBCC is an extended training program from Basic Baking Classification learning. This is one of our popular training chosen for basic and enhanced learning. After learning the basic one needs to also know the ways to blend them to making confectionery products like desserts and snacks.... Category: Cooking | Chocolate Making | Baking | Cakes & Pastry | Institute of Baking & Cake ArtKarnataka (Bangalore) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Here is a chaat with a more straightforward taste. The combination of flavours is less subtle and the taste is a more robust one. This snack is made with puffed rice, mashed potatoes and puris, chopped onions, tomatoes green chillies and ginger. The whole mixture is topped with the sweet and sour tamarind chutney, green chutney and crispy sev. Bhel puri is a filling snack since it has ingredients ... Category: Cooking | Light Meals & Snacks Cooking | Priya's Rasoi GharKarnataka (Bangalore) I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: Certified Course The classes are divided into 3 Levels. Quality classes help you to upgrade to the next level efficiently and quickly. Each lower level is compulsory to advance to the next one. The prices are inclusive of some tools and materials given to each participant in the class as well refreshments provided during the day. • Sharpening cake sculpting skills • Gucci hand bag maki... Category: Cooking | Cakes & Pastry | Desserts & Sweets | Sugarcraft IndiaKarnataka (Bangalore) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Learn different spread of curries, dishes and your choice of South Indian cooking. I specialize in traditional Kerala style cooking and some unique selection (Portuguese) of cooking from St Andrews, Kazhakuttam, Trivandrum. South Indian Breakfast South Indian Curries (Veg) South Indian (Non-Veg) Dosa Lemon, Curd Rice Chicken ( Kerala Recipe) Masala Dosa Vegetable Thoram Egg recipes Idli & Cutn... Category: Cooking | Main Course Cooking | Mennas Cooking ClassesKarnataka (Bangalore) Each one get an opportunity to make dishes from scratch. Students attending my cooking class also get abundant tips, and simple ways to prepare delici... |
Course Content: Learn 20 varieties of world famous truffles like Belgium truffles etc., Category: Cooking | Chocolate Making | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Bengali Sweets - I • Rasgulla • Rasmalai • Champakali • Chum Chum • Sandesh • Kheer Mohan • Raj Bhog • Malai Anguri • Color Anguri • Malai Gula • Sandwich • Kurbani • Rasmadhuri • Ras Manjari Bengali Sweets - II • Dil Bahar • Hira khare • Rus Mandi • Rus Kadamba • Danadar • Ganga... Category: Cooking | Desserts & Sweets | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Baking is all about learning and specializing the four classification. Entrepreneurs Bakers Course (EBC) is suggested to all those with lack of time, but will like to learn will teach the scratch methods of bakery processes and the different products that can be made with the classified techniques. IBCA started with this program for commercial needs, but today has supported more information with e... Category: Cooking | Baking | Institute of Baking & Cake ArtKarnataka (Bangalore) Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: This is another wonderful concoction that works to enhance the spicy taste of the chaat. It combines the intense sweetness of dates with the tart taste of tamarind, offset with a tinge of chilli and cumin powder. The sweet and sour taste works wonderfully with the flavours of chaats. Category: Cooking | Sauces & Condiments Making | Priya's Rasoi GharKarnataka (Bangalore) I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: Certified Course The classes are divided into 3 Levels. Quality classes help you to upgrade to the next level efficiently and quickly. Each lower level is compulsory to advance to the next one. The prices are inclusive of some tools and materials given to each participant in the class as well refreshments provided during the day. • 3 tier wedding cakes • Royal icing: Various int... Category: Cooking | Cakes & Pastry | Desserts & Sweets | Sugarcraft IndiaKarnataka (Bangalore) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Learn baking from the scratch ( learn about the ingredients, measurement, 5 types of cupcakes, tea cake and fudge icing) • Learn 5 Types of cupcake filling • Tea cake • Learn to make Fudge icing • Take home the proven recipe (This class is best for beginners and those looking to perfect cupcake recipe.) You'll get a clear all doubts on baking... • Know more about baki... Category: Cooking | Baking | Mennas Cooking ClassesKarnataka (Bangalore) Each one get an opportunity to make dishes from scratch. Students attending my cooking class also get abundant tips, and simple ways to prepare delici... |
Course Content: Learn 12 varieties of Beligum & French chocolates like guylian chocolates, Orange collates, Ginger Snap etc Category: Cooking | Chocolate Making | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Traditional Sweets - I • Jalebi • Milk Peda • Kesar Peda • Kalakand • Balushahi • Cashewnut Burfi • Coconut Burfi • Chocolate Burfi • Badam Samosa • Kajupan • Pista Roll Traditional Sweets – II • Moti Pak • Mohan Thal • Gajar Ka Halwa • Gulab Jamun • Fruit Burfi • Mewa Rolls • Dry Frui... Category: Cooking | Desserts & Sweets | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
