Creative Cooking For Brides To Be
Training/Coaching/Tuition by Leena's Cooking - Baking & Sugarcrafting ClassesMumbai |
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| Medium of instruction: | English |
DAY-1
DAY-2
DAY-3
DAY-4
Welcome drinks
Pina-colada
Blue-berry lime fizz
Adam apple
Morning mist
Iced – caramel coffee
Purple rain
Orangeeta
Summer cool
Starters
Cajun potatoes
Khumb nawabi
Kismisi roll
Cheese corn tikki
Paneer lollipop
Cream corn
Golden toast
Dahi ke kebab
Cucumber dip
Grapes n youghurt dip
Maincourse
Pasta in italian sauce
Veg Manchurian
Manchow soup
Mustard balls on aroma rice
Haka-noodles
Mexcican salad
Pasta-peanut salad
Baigan sizafi
Veg-biryani
Panch ratni dal
Kadahi sabji
Paneer makhmali
Desserts
Walnut brownie
Orange soufflé
Triffle pudding
Tutti-frooti cake
Chocolate mousse
Rocky chocolate bar
Rasgulle ke nakharey.
| Classroom - Regular | ||||
| When | Duration | Where | Remarks | Price |
| Not Specified | Not Specified | All Venues | Not Specified | Price On Request |
Leena's Cooking - Baking & Sugarcrafting Classes
Hello People!
Well, just to sketch me and this sojourn, I actually started two years ago in October. The idea was not a target but instead a casual rendezvous which has been nurtured, nourished with such a blooming response from you guys & those who really believe in cooking! Commencing the thought and cooking as a passion and realising it since we have started, we have been much to the content of sapidity of your tongues.
Thank you for your overwhelming response!!
"Savour is nothing but the beauty of your thought & innovative creation with a pleasant serving attitude!"
I would try different items and ideas of the culinary art & serve it amongst my families and friends to be really appreciated for the simplicity of preparation lucid understanding and fed back with an encouragement that leads me to the stands of today. Well, beginning with your love and admiration, I have been always to sincerest reverence for my suggestions, advice and critics. Summing up all, we are here for you mentoring and designing your taste buds.
We have all sorts of cuisines, baking & confectioneries in our courses. The salient features of these popularly remain as these are easy to understand & practice.
The Class Duration: A session of 2.5 to 3 Hrs & All One Day Courses meeting the executive lifestyles of today with no compromise in systematic learning and cooking.
We have pupils of both genders aspiring to carve their hands for a lavishing and nourishing cuisines and surely we have been to their expectations.
We also take orders for chocolates, cakes, starters & trousse packings.
We book special orders for chocolate bouquets & cake bouquets.
we have special sugarcrefting courses.....
For festive seasons, we also entertain bulk orders for chocolates in different flavors & packing!!



