Continental Cooking Course

Training/Coaching/Tuition by The Kitchen Workshop Delhi NCR View Contact

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Impress your friends by learning to cook these exotic preparations. Find out the small tricks behind these popular names.
Continental food – Vegetarian (Part 1)

• Pesto Bruschetta

• Vegetable au gratin

• Tofu in cocktail sauce

• Herbed Mashed Potatoes

• Sweet Crepes with fresh fruits

Continental food – Vegetarian (Part 2)

• Grilled vegetables in Barbecue sauce

• Vegetable Loaf with Brown Sauce

• Jacket Potatoes

• Spinach Crepes

• Banana Pancakes

Continental food – Non-Vegetarian (Part 1)

• Ham Crostini

• Shredded Chicken Crepes

• Chicken Stroganoff

• Herbed Rice

• Apple Strudel

Continental food – Non-Vegetarian (Part 2)

• Moussaka

• Fish in Lemon Butter

• Chicken Schnitzel

• Shepard’s Pie

• Crème Caramel

The Kitchen Workshop

Explore the joys of cooking with us as you get acquainted with popular food from around the world! From Mexican Flan to Indian Jalebi, from Scottish Sheppard’s Pie to Malaysian coconut curry, the spread indeed would leave you gasping for more.

Our Cookery Classes aim at giving students a 360 perspective in cooking basics, handling of ingredients, cooking techniques, and interesting variation in recipes. Follow the ‘Schedule’ each month to know about our courses. You are required to confirm your attendance for each class at least 2 days in advance.

Also, in the offing is a complete hands-on class, specially designed for people who would like to cook along as they learn during this interactive session. Students shall be provided with separate set of measured ingredients to attempt the demonstrated recipes on their own. To know more, call now and book for your personalized ‘hands-on’ course.

You may also take a sneak-peek in our modern kitchen shop. Place orders with us for kitchen equipments like silicon spatulas, ladles, baking pans and moulds.

We hope to see you here and prosper in your culinary journey with us!