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Sahyog College of Management Studies
Subjects Covered & Categories
Basic Details
Certification: Maharashtra State Board of Vocational Education Examination (MSBVE)
Eligibility:
(Pre-requisites)

S. S. C.

Medium of instruction:English
Photos


Overview, Content & Syllabus

Programme Structure

  • Basic of Cookery

  • Commodities & Hygiene

  • Larder (TH)

  • Indian Dishes (PR)

  • Continenral Dishes(PR)

  • Larder (PR)

Course Schedule & Price
Classroom - Regular
When Duration Where Remarks Price
Not Specified 1 Years
All Venues Not Specified Price On Request

Venues (Locations)
Thane, Thane West (Head Office):- Market Road, Opposite Parekh Medical Jambhali Naka Thane West, Thane - 400 601, Maharashtra, India

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