Basic Cooking Course

This is suitable for school/college girls or those leaving for higher studies abroad or for those girls/ladies who has very little knowldege of cooking. Course will cover right from use of pressure cooker and daily will cover

• One breakfast item

• One chutney(dry/wet)

• One raita or cuchumber

• One variety of rice

• One variety of chapati

• One variety of vegetable (dry/wet)

• kadhi/amti/besan

• One sweet dish

Idea is to expose them to basic maharashtrian style cooking.