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Location
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Active Filters : Category : Cooking | Course Type : Training/Coaching/Tuition | Price (Fees) : Rs. 5001 - Rs. 10000 | Provider : Chocolate Academy | Provider Location : Mumbai
Course Content: Applications of Callebaut in making Chocolates like Truffles, Ganaches, Praline & Bon Bon. It is a 2 days programme in which would be focussed on Chocolates and its applications in Truffles, Ganache and Pralines. Chocolate handling techniques like Pre-crystallization, storing temperatures etc would be covered. Additional course information: Duration of course 10:00 Hrs to 16:30 hrs Venue: #401... Category: Cooking | Chocolate Making | Chocolate AcademyMumbai (Andheri East)  Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: It is a two day programme in which would be focussed on Chocolates and its applications in Truffles, Ganache and Pralines. Chocolate handling techniques like Pre-crystallization, storing temperatures etc would be covered. Conducted by a Chocolatier Business Woman Zeba Kohli who is also our Ambassador. Category: Cooking | Chocolate Making | Chocolate AcademyMumbai (Andheri East) Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
Course Content: Different implication of chocolate in baked desserts and cookies. With a one day course on Pralines Additional course information: Duration of course 10:00 Hrs to 16:00 hrs Payment details are: The course is chargeable at 15000 INR inclusive of taxes. you can make the payment thru cash or cheque. cheque has to be issued in the name of " Barry Callebaut India pvt. Ltd." Please note online registrat... Category: Cooking | Baking | Chocolate AcademyMumbai (Andheri East) Located ideally in Mumbai, this new Chocolate Academy center is a "state of the art" training center. The knowledge of chocolate is dramatically impro... |
