Cakes and Gateaux Making Course
by Komal's Kitchen AffairsNew Delhi |
Request Info |
| Medium of instruction: | English |
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Praline Coffee Cake
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Death by Chocolate
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Orange Chiffon Cake
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Chocolate Rruffle Cake
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Date and Walnut Cak
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Fresh Fruit Gateau
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Wild Strawberry Gateau
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Ice-Cream Cake
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Apple Crumble Cake
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Walnut Truffle Cake
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Fresh Fruits Gateau
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Vanilla Almond Cake
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Cocoa Walnut Brownies
| Classroom - Regular | ||||
| When | Duration | Where | Remarks | Price |
| Not Specified | Not Specified | All Venues | Not Specified | Price On Request |
Komal's Kitchen Affairs
Welcome to the vast world of gastronomic delight. To indulge in artistic enticing food is to refresh rejuvenate your mind, body & soul as it satisfies your cravings.
Interactive Cooking Sessions
Personalized Culinary Classes & Cooking Demos For Foreign Tourists Visiting India & Foreign Embassies Which Gives Them An Insight To Indian Home, Culture, Traditions And Culinary Experience Of Home-Cooked Food; Thus Promoting Indian Cuisine At A Global Level.
Big Bee's Secret Honey Recipes: Master Chef Komal Taneja Winner From India In the category: Best Desserts Book - Best Cookbook Cover - Best Food Sector Corporate Book and Nominated for "Gourmand Best In The World" Competition The Gourmand World Cookbook Awards 2009.
