South Indian Cooking Course
Training/Coaching/Tuition by Neeta Khurana's Classes
New Delhi
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Medium of instruction: | English |
Idli, Vada, Dosa, Sambhar, All kinds of chutneys, Payasam, Different preparations of rice, Upma, Pongal.
Classroom - Regular (Group Size: Below 7 - ) | ||||
When | Duration | Where | Remarks | Price |
Not Specified |
1 Days |
All Venues | Duration: 2 ½ hours. | Price On Request |