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Course Content: Certification Bharathiar University Overview The Diploma in Catering Science and Hotel Management is a unique program designed to train and develop future hospitality professionals. Diploma in Catering science and Hotel Management is offered by Bharathiar University, Coimbatore which is a UGC recognized university and amongst the top ten universities in India. The course duration is one year after... Category: Management | Hospitality And Hotel Management | Diploma in Catering Science & Hotel Management | Hospitality | GESTO Culinary & Hospitality AcademyPorvorim (Porvorim) ![]() |
Course Content: The One Year Hotel Management and Catering Technology is a certificate course started by the Maharashtra Board of Vocational Education for those people who wish to learn the basics of the trade. Subjects Communication French Food Production Principles F & B Service Accomodation Service Accounts Catering Science Fundamentals of Management Category: Management | Hospitality And Hotel Management | General Administration & Management | Business Communication | + | Kohinoor College Of Hotel & Tourism Management Studies (Goa Campus)Porvorim (N.H., 17) ![]() |
Course Content: Craft Course in Cookery (1 Year) (Maharashtra Board of Vocational Examination, Mumbai) One Year certificate course in Cookery is recognised and affiliated to the Maharashtra State Board of Vocational Examination, Mumbai and eligibility for admission to the above said courses is S.S.C. or it's equivalent. Examination Scheme The Exams are conducted at the end of the academic year by Maharashtra Stat... Category: Management | Hospitality And Hotel Management | Cooking | Business Communication | Kohinoor College Of Hotel & Tourism Management Studies (Goa Campus)Porvorim (N.H., 17) ![]() |
Course Content: Certification Bharathiar University Overview The M.B.A. in Tourism & Hotel Management program is designed to train online and develop future leaders of the hospitality industry for management level positions. It is offered by Bharathiar University, Coimbatore which is a UGC recognized and NAAC `A Grade' accredited university and is amongst the top ten universities in India. The course duration... Category: Management | MBA in Tourism & Hotel Management | Hospitality And Hotel Management | Travel & Tourism Management | GESTO Culinary & Hospitality AcademyPorvorim (Porvorim) ![]() |
Category: Management | Hospitality And Hotel Management | GESTO Culinary & Hospitality AcademyPorvorim (Porvorim) ![]() |
Category: Management | Hospitality And Hotel Management | GESTO Culinary & Hospitality AcademyPorvorim (Porvorim) ![]() |
Category: Management | Hospitality And Hotel Management | Hospitality | GESTO Culinary & Hospitality AcademyPorvorim (Porvorim) ![]() |
Course Content: Certification • Gesto Culinary & Hospitality Academy • Diploma in Hospitality (Commercial Cookery) - Cookery / Patisserie • Self Cooking Center® - Rational Certified Operator (RCO), Rational AG, Germany • Dynamic Fresh System® - Cook & Chill Production Techniques, Irinox S.p.A, Italy • Food Hygiene - Intermediate Level and HACCP Awareness, Highfield, U... Category: Management | Hospitality And Hotel Management | Diploma in Hotel & Hospitality Management | Hospitality | GESTO Culinary & Hospitality AcademyPorvorim (Porvorim) ![]() |
Course Content: Certification Bharathiar University Overview The B.Sc in Catering Science and Hotel Management is a unique program designed to train and develop future leaders of the hospitality industry. This program is offered by Bharathiar University, Coimbatore which is a UGC recognized and NAAC `A Grade’ accredited university and is amongst the top ten universities in India. The course duration is spre... Category: Management | Hospitality And Hotel Management | BSc in Catering Science & Hotel Management | Hospitality | GESTO Culinary & Hospitality AcademyPorvorim (Porvorim) ![]() |