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Active Filters : Category : Sauces & Condiments Making | Duration : Upto 7 Days (Short Courses) | Mode : Regular
Course Content: Ravioli in Tomato Cream Pasta with Spinach n Sundried Tomatoes Peri Peri Pasta Canneloni in Parsley Sauce Fresh Pasta Dough Fresh Lasagne & Canneloni Sheets with many more ideas & tips Category: Sauces & Condiments Making | Main Course Cooking | Light Meals & Snacks Cooking | Nita Mehta Cookery ClassesIndia (Delhi)  India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Chinese Cooking Classes in Mumbai Chinese cuisine is one of the oldest cuisines introduced in India. The Chinese food that we have been eating since ever is actually quite Indianised. But as more people are travelling and getting savvier and of course with the introduction of many Pan Asian restaurants across Mumbai and India, Chinese Cuisine is far more developed and challenged. People now want t... Category: Sauces & Condiments Making | Main Course Cooking | Salads & Dressing | Soup Cooking | Maheks Cooking ClassesIndia (Maharashtra)  Mahek’s cookery classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can ch... |
Course Content: Chinese Cooking Classes in Mumbai Chinese cuisine is one of the oldest cuisines introduced in India. The Chinese food that we have been eating since ever is actually quite Indianised. But as more people are travelling and getting savvier and of course with the introduction of many Pan Asian restaurants across Mumbai and India, Chinese Cuisine is far more developed and challenged. People now want t... Category: Sauces & Condiments Making | Soup Cooking | Main Course Cooking | Light Meals & Snacks Cooking | Maheks Cooking ClassesIndia (Maharashtra) Mahek’s cookery classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can ch... |
Course Content: Italian, Mexican and other baked dishes Recipes taught: • Farfalle pasta with fresh basil sauce • Spaghetti Napolitana • Fettuccine pasta with Alfredo sauce • Garlic bread • Lasagne supreme • Creamy Tartillini • Pine baked Macaroni • Risotto • Herbed potato augratin • Minestrone soup • Beans & cheese enchiladas • Spicy cor... Category: Sauces & Condiments Making | Main Course Cooking | Meeta BharwadaIndia (Maharashtra)  Rasoii Institute of Creative Cooking , is a premier institute since 20 yrs teaching creative cooking skills to many. We specialize in restaurant style... |
Course Content: Italian Cooking Classes in Mumbai Everyone seems to love Italian food. Even people who don't consider themselves foodies will have eaten pizza and their store cupboards will contain the likes of pasta, herbs and all sorts of sauces. This is a cuisine that has won over the taste buds of the world. Italian cuisine is just not about pastas and pizzas. At my Italian cooking classes, I introduce my stu... Category: Sauces & Condiments Making | Main Course Cooking | Maheks Cooking ClassesIndia (Maharashtra) Mahek’s cookery classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can ch... |
Course Content: • Alu Tikki • Green Chutney • Saunth (Sweet and Sour Chutney) • Dry Chana • Chhole-Bhature (Chana-Puri) • Tikki-Chhole • Papdi-Chaat • Palak Chaat • Moongdal ki Pakodi • Dahi-Bhalle (Gujhia) • Pani-Puri • Besan ki Sev • Palak ki Sev • Tomato ki Sev • Chawal ki Sev • Alu ki Basket Chaat • Corn Chaa... Category: Sauces & Condiments Making | Appetizers & Starters Cooking | Renu Gupta Hobby & Cooking ClassesIndia (Gujarat) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: Italian Cooking Classes in Mumbai Everyone seems to love Italian food. Even people who don't consider themselves foodies will have eaten pizza and their store cupboards will contain the likes of pasta, herbs and all sorts of sauces. This is a cuisine that has won over the taste buds of the world. Italian cuisine is just not about pastas and pizzas. At my Italian cooking classes, I introduce my stu... Category: Sauces & Condiments Making | Main Course Cooking | Maheks Cooking ClassesIndia (Maharashtra) Mahek’s cookery classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can ch... |
Course Content: Italian Cooking Classes in Mumbai Everyone seems to love Italian food. Even people who don't consider themselves foodies will have eaten pizza and their store cupboards will contain the likes of pasta, herbs and all sorts of sauces. This is a cuisine that has won over the taste buds of the world. Italian cuisine is just not about pastas and pizzas. At my Italian cooking classes, I introduce my stu... Category: Sauces & Condiments Making | Main Course Cooking | Maheks Cooking ClassesIndia (Maharashtra) Mahek’s cookery classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can ch... |
Course Content: Soup, salad dressings, spreads & sandwich fillings Recipes taught: • Cream of tomato soup • Mexican corn soup • Cream of almond soup • Cream of spinach soup • Carrot & herbed soup • Mexican salad with paprika dressing • Vegetable salad with yogurt dressing • Italian salad with Thousand Island dressing • Beetroot & potato salad with ... Category: Sauces & Condiments Making | Soup Cooking | Salads & Dressing | Light Meals & Snacks Cooking | Meeta BharwadaIndia (Maharashtra) Rasoii Institute of Creative Cooking , is a premier institute since 20 yrs teaching creative cooking skills to many. We specialize in restaurant style... |
Course Content: Lebanese Cooking Classes in Mumbai Lebanese food is becoming quite popular now in India. Indians who travel to the Middle East seem to be very fond of this cuisine as it is very close to our very own Indian cuisine. Lebanese food is actually very healthy as most of the food is grilled and it is served with a lot of salads and dips. Learn to cook authentic Lebanese food in my Lebanese cooking class... Category: Sauces & Condiments Making | Main Course Cooking | Maheks Cooking ClassesIndia (Maharashtra) Mahek’s cookery classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can ch... |
Course Content: Around 12 chinese dishes including soups, starters, rice, vegetables & sauces will be practically demonstrated... Category: Sauces & Condiments Making | Main Course Cooking | Appetizers & Starters Cooking | Soup Cooking | Bhagwati Cooking ClassesIndia (Gujarat)  Ours is an Institution that has trained thousands of students from all parts of the world over the last 2 decades. Our endeavor is to make good food a... |
Course Content: Mexican Cooking Classes in Mumbai Mexican cuisine is very popular amongst the vegetarians as Mexican dishes consist a lot of colourful vegetables and beans and the taste is very close to our Indian cooking – spicy and chatpata!! When we think of Mexican food we instantly picture a plate of Nachos dripping with Salsa and Cheese sauce!! In all my International Cuisine classes I try to organize... Category: Sauces & Condiments Making | Desserts & Sweets | Maheks Cooking ClassesIndia (Maharashtra) Mahek’s cookery classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can ch... |
Course Content: • Basic Dough for Paratha • Mooli ka Paratha • Kachche Kele ka Paratha • Papaya Paratha • Alu-Methi Paratha • Gobi Paratha • Alu Paratha • Alu-Matar Paratha • Gajar Matar Paratha • Paneer Paratha • Mix Vegetable Paratha • Bermi Paratha • Chawal ke Parathe • Spinach Paratha • Urad Dal ke Parathe • Lachha... Category: Sauces & Condiments Making | Main Course Cooking | Renu Gupta Hobby & Cooking ClassesIndia (Gujarat) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: • American Choupsey • Hot & Sour Vegetables • Macroni Masala • Pasta in Hot sauce • Paneer Hot Pot • Spring Rolls • Fried Spring Rolls • Frenkie • Hakka Noodles • Chowmein • Chow – Chow • Vegetable Manchurian • Cauliflower Manchurian • Cheese balls with tomato gravy • Spinach dumplings • Dry M... Category: Sauces & Condiments Making | Main Course Cooking | Renu Gupta Hobby & Cooking ClassesIndia (Gujarat) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: • Corn Sev Puri • Sabji Kachori (Delhi) • Dal Pakwan • Moong Mooli Chat • Samosa Kadi Chat • Mini Chilla Chat • Hariyali Tikki • Tilwale Alu ki Chat • Cabbage Ghugras • Corn Pakodas • Vada Pav • Masala Pav • Alu Shakarkand ki Chat • Ragda Pettice • Sev Puri • Dahi Bhel • Baked Papdi • Kathi ... Category: Sauces & Condiments Making | Light Meals & Snacks Cooking | Renu Gupta Hobby & Cooking ClassesIndia (Gujarat) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: • Frozen Pineapple • Frozen Corn • Corn Cream Style (Frozen) • Frozen Peas • Frozen Vegetables • Tomato Puree • Tomato Sauce • Lemon Squash • Orange Squash • Tomato Chutney • Mixed Fruit Jam • Grapes jam • Papaya Jam • Chilly Sauce • Fruit Jelly • Mango Chhunda • Green Chilly Pickle • Sweet ... Category: Sauces & Condiments Making | Renu Gupta Hobby & Cooking ClassesIndia (Gujarat) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: Reshmi Murg Tikka Chicken Karaara Tikka Haryali Fish Tikka Hyderabadi Mutton Kebab Tangri Bharwaan Hari Chuyney Tomato Chutney Category: Sauces & Condiments Making | Appetizers & Starters Cooking | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: HANDS ON TRAINING_CONTENTS:- Kitchen Management Storing , Handling & washing vegetables (specially green vegetables) Chopping of all types How to make ginger paste How to make Garlic Paste How to make tomato puree How to make onion paste Know how of spices & how to make spice blends (garam masala, Sambhar masala & tandoori masala) Curd Making Different types of raitas & basic salad... Category: Sauces & Condiments Making | Light Meals & Snacks Cooking | Desserts & Sweets | Personality Development | Main Course Cooking | + | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Varieties : Wonton Soup, Singapore Spindle, Stir Fry in Red and Green Chillies, Moonfan Rice, Szechuan Sauce, Fried Wontons Category: Sauces & Condiments Making | Main Course Cooking | Soup Cooking | Foodwhizz Cookery SchoolIndia (Maharashtra)  “ Foodwhizz Cookery School – discover the ‘ Chef ‘ in you !” Founded in 2010, Foodwhizz Cookery School by Chef Shwetamba... |
Course Content: Masala Rawa Dosa Special idli Onion Sambar Appam Vegetable Kurma Vada Pepper Rasam Ginger Chutney Green Coconut Chutney Moong Dal Payassams Category: Sauces & Condiments Making | Main Course Cooking | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
