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Course Content: Certified Course The classes are divided into 3 Levels. Quality classes help you to upgrade to the next level efficiently and quickly. Each lower level is compulsory to advance to the next one. The prices are inclusive of some tools and materials given to each participant in the class as well refreshments provided during the day. • Making Fondant, Gum Paste & Modeling Paste • Creat... Category: Desserts & Sweets | Cakes & Pastry | Sugarcraft IndiaKarnataka (Bangalore)  Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Certified Course The classes are divided into 3 Levels. Quality classes help you to upgrade to the next level efficiently and quickly. Each lower level is compulsory to advance to the next one. The prices are inclusive of some tools and materials given to each participant in the class as well refreshments provided during the day. • Sharpening cake sculpting skills • Gucci hand bag maki... Category: Desserts & Sweets | Cakes & Pastry | Sugarcraft IndiaKarnataka (Bangalore) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Bengali Sweets - I • Rasgulla • Rasmalai • Champakali • Chum Chum • Sandesh • Kheer Mohan • Raj Bhog • Malai Anguri • Color Anguri • Malai Gula • Sandwich • Kurbani • Rasmadhuri • Ras Manjari Bengali Sweets - II • Dil Bahar • Hira khare • Rus Mandi • Rus Kadamba • Danadar • Ganga... Category: Desserts & Sweets | Anjali Cooking SchoolKarnataka (Bangalore)  Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Certified Course The classes are divided into 3 Levels. Quality classes help you to upgrade to the next level efficiently and quickly. Each lower level is compulsory to advance to the next one. The prices are inclusive of some tools and materials given to each participant in the class as well refreshments provided during the day. • 3 tier wedding cakes • Royal icing: Various int... Category: Desserts & Sweets | Cakes & Pastry | Sugarcraft IndiaKarnataka (Bangalore) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Traditional Sweets - I • Jalebi • Milk Peda • Kesar Peda • Kalakand • Balushahi • Cashewnut Burfi • Coconut Burfi • Chocolate Burfi • Badam Samosa • Kajupan • Pista Roll Traditional Sweets – II • Moti Pak • Mohan Thal • Gajar Ka Halwa • Gulab Jamun • Fruit Burfi • Mewa Rolls • Dry Frui... Category: Desserts & Sweets | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Certified Course Limited seats...Registrations started What you learn... A variety of attractive toppers for to go with the cushion cakes. Various ways of decorating the cushion cakes Make your fondant from scratch..both eggless and regular versions Modelling skills Cake carving skills Learn to cover both round and square cushion cakes with fondant Go back with many ideas of decorating cakes Tea a... Category: Desserts & Sweets | Cakes & Pastry | Sugarcraft IndiaKarnataka (Bangalore) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Rajasthani Sweets – I • Lapsi • Dal Ka Seera • Dal Ki Chakki • Malpua • Maatar • Besan Ki Burfi • Bundi • Magadh Mava • Thor • Khurma Ke Ladoo • Gunja Petha Category: Desserts & Sweets | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: 1. Learn to torte your cake and cover a round cake with fondant perfectly. 2. Learn to cover the cake board with fondant. 3. Learn to convert your cake into an attractive gift box with simple yet elegant decorations. 4. Learn different styles of making bows and loops and finish your gift box with a pretty bow. 5. Learn lettering perfectly. 6. Learn different styles of decorating your gift box with... Category: Desserts & Sweets | Cakes & Pastry | Sugarcraft IndiaKarnataka (Bangalore) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: 1. Learn to make gumpaste both eggless and regular versions 2. Learn to create 10 life like flowers to awe your friends and family. 3. Learn to convert them into a pretty arrangement. 4. Course fees is inclusive of 3 tools and materials used in the class. Specials: Enroll for all 3 classes and avail a discount of more than 13 percent worth Rs 3000. For those who have attended the cushion class wit... Category: Desserts & Sweets | Cakes & Pastry | Sugarcraft IndiaKarnataka (Bangalore) Welcome to the world of beautiful cakes . Sugarcraft India is dedicated to decorating cakes with sugarcraft , modelling and icing techniques . You wil... |
Course Content: Learn 4 types of Desserts 1.Baked Cheesecake 2.Non Baked Cheesecake 3.Souffle 4.Triple layered Chocolate Mousse Category: Desserts & Sweets | Mennas Cooking ClassesKarnataka (Bangalore) Each one get an opportunity to make dishes from scratch. Students attending my cooking class also get abundant tips, and simple ways to prepare delici... |
Course Content: Whip up the Whites of an Egg or Fold in the chocolate add to variety to your consumption and sale in store. In this program one can learn the variety creation with both cold and baked dessert, Basic Pastry/Gateaux preparation, making of syrups, glazes or whipping cream. We shall with you also make plated desserts to add to your exclusive occasions and sweet ending. The program is chosen for commer... Category: Desserts & Sweets | Institute of Baking & Cake ArtKarnataka (Bangalore)  Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Desserts & Puddings I • Apple Puddings • Pear Puddings • Pine Apple Walnut Delights • Chocolate Souffle • Shahi Tukra • Vermicelli Puddings • Triffle Puddings • Chocolate Puddings Desserts & Puddings II • Apple Mould • Chocolate Orange Mousse • Florentines • Apple Special • Bread & Butter Puddings • Dry... Category: Desserts & Sweets | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Here we have a heavy, very sweet dessert, which may not be to everyone’s taste. Darsaan is made by kneading maida, ghee and salt into a dough. This dough is rolled out, cut into thin noodle- like strips and deep-fried in oil. These crisp strips are then mixed with warm honey, till they are evenly coated. The dish is garnished with sesame seeds or finely sliced almonds and can be served with ... Category: Desserts & Sweets | Priya's Rasoi GharKarnataka (Bangalore)  I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: B lueberry cheese Cake, Chocolate Mousse, Caramel Pudding, Pineapple Souffle, Ice cream cake, Chocolate Mousse cake. Category: Desserts & Sweets | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: These are basically wraps that can be filled with anything of your choice. Crepes can be savoury, carrying a mixture of meat or vegetables or they can be sweet, with a stuffing of chocolate or even honey, dates or grated coconut and sugar. Crepes are made by spreading a mixture of flour, eggs and milk on a hot griddle. When the thin cake is golden brown on one side, the filling is put in and both ... Category: Desserts & Sweets | Priya's Rasoi GharKarnataka (Bangalore) I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: Cheese Cake, Baklava, Panna Cotta, Chocolate Mousse, Chocolate Mousse Cake. Category: Desserts & Sweets | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Carrot halwa, Badam Halwa, pineapple kesari, Kerala Banana Porridge, Ada Prathaman. Category: Desserts & Sweets | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Kaju katli, Kaju roll(kaju apple, kaju watermelon), Kaju Pista Roll, Kaju Burfi, Kalakand, Chocolate kaju roll. Category: Desserts & Sweets | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Ras malai, Rabadi, Kesar Peda, Kalakand, Jelebi, Gulab Jamun. Category: Desserts & Sweets | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: • Rice Kheer • Mango Kheer • Vermicelli Kheer • Orange Kheer • Chenna Kheer • Pineapple Kheer Category: Desserts & Sweets | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
