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Active Filters : Category : Cakes & Pastry | Learn : Cake Decorating | Price (Fees) : Rs. 10001 - Rs. 20000 | Delivery : Classroom | Provider Location : Karnataka
Course Content: Certified Course The classes are divided into 3 Levels. Quality classes help you to upgrade to the next level efficiently and quickly. Each lower level is compulsory to advance to the next one. The prices are inclusive of some tools and materials given to each participant in the class as well refreshments provided during the day. • Making Fondant, Gum Paste & Modeling Paste • Creat... Category: Cakes & Pastry | Desserts & Sweets | Sugarcraft IndiaKarnataka (Bangalore) ![]() |
Course Content: Certified Course Limited seats...Registrations started What you learn... A variety of attractive toppers for to go with the cushion cakes. Various ways of decorating the cushion cakes Make your fondant from scratch..both eggless and regular versions Modelling skills Cake carving skills Learn to cover both round and square cushion cakes with fondant Go back with many ideas of decorating cakes Tea a... Category: Cakes & Pastry | Desserts & Sweets | Sugarcraft IndiaKarnataka (Bangalore) ![]() |
Course Content: Cake decoration is all about learning the right techniques with right kind of tool... Cream whipping and piping is no doubt an art blended with the science and technique of edible ingredients. In this course one can achieve the basic of piping and enhance their skill with practices of making cake icing, borders, play with textures, making flowers or characters. You will also learn the different ki... Category: Cakes & Pastry | Institute of Baking & Cake ArtKarnataka (Bangalore) ![]() |
Course Content: Learn cake creation with low-FAT, whipped cream and blend it with colors and shaped... Icing or frosting is one of the basic covering one needs to learn in cake decoration or other baked product creativity. Icing plays an important today for frosting or covering doughnuts, glazing a cake, frosting a coat on muffins or making creative cookies. Being low in fat or just no fat makes it an option for ... Category: Cakes & Pastry | Institute of Baking & Cake ArtKarnataka (Bangalore) ![]() |
Course Content: Cakes are a hot sell in all celebration and creativity enhancement is the norm ... After learning techniques of Cream, Icing & Dough, one needs to also learn blending it with creative styling and arrangements along with Color, Shape, Form, Perspective, and Proportion. This program will relate to from covering a cake with either cream or dough to arranging ready flowers or themes to make weddin... Category: Cakes & Pastry | Institute of Baking & Cake ArtKarnataka (Bangalore) ![]() |