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:- Maharashtra
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Active Filters : Category : Baking | Price (Fees) : Upto Rs. 1000 | Duration : Unknown Duration | Delivery : Classroom | Mode : Regular | Provider Location : Maharashtra
Course Content: Culinary Programs : 1) Chocó Chip Cookies 2) Wow Hot Dogs 3) Burgers 4) Smoothies 5) Yummy Sandwiches 6) Pancake Category: Baking | Light Meals & Snacks Cooking | Palate Culinary StudioMaharashtra (Mumbai) ![]() |
Course Content: • Burger Bun • Pizza Base • Croissant • Danish pastry • Bread Category: Baking | Harvinder Cooking ClassesMaharashtra (Pune) Ms. Harvinder Kaur is a widely renowned Culinary/ Cookery Expert and Food Stylist of India. She is actively handling Cooking classes from Pune's city'... |
Course Content: • Nan Khatai • Wheat Flour cookies • Salty Biscuits • Cashew nut (Kaju) • Almond (Badam) Biscuit • Patties Category: Baking | Harvinder Cooking ClassesMaharashtra (Pune) Ms. Harvinder Kaur is a widely renowned Culinary/ Cookery Expert and Food Stylist of India. She is actively handling Cooking classes from Pune's city'... |
Course Content: The class will cover how to make a basic yeast dough and there on how to make. • Focaccia • Stuffed Buns • Herb Bread • Soup Sticks • Parker House Rolls • Croissants • Danish pastry: different shapes • Dinner Rolls • Multi Grain • Various Shapes of Breads: Brochen , Loaf , Fish, Braided, Rolls etc Category: Baking | Rajuls Cookery ClassesMaharashtra (Pune) In Pursuit of spreading culinary knowledge. Have been in the business for last 10 years and loving every moment of it. I teach food of the new g... |
Course Content: The cookies are melt in the mouth tasty and cakes are something that get you compliments.Workshop on Egg less Cakes and Cookies. The following recipes will be demonstrated that day • Chocolate sponge cake • Plain sponge cake (only this cake will be made made using ready mix so as to give you an idea how ready mixes work) • Black forest and pineapple icing. • How to ma... Category: Baking | Cakes & Pastry | Rajuls Cookery ClassesMaharashtra (Pune) In Pursuit of spreading culinary knowledge. Have been in the business for last 10 years and loving every moment of it. I teach food of the new g... |