- Courses & Classes
- Institutes, Schools, Colleges & Tutors
Course Content: Learn baking from the scratch ( learn about the ingredients, measurement, 5 types of cupcakes, tea cake and fudge icing) • Learn 5 Types of cupcake filling • Tea cake • Learn to make Fudge icing • Take home the proven recipe (This class is best for beginners and those looking to perfect cupcake recipe.) You'll get a clear all doubts on baking... • Know more about baki... Category: Baking | Mennas Cooking ClassesKarnataka (Bangalore) Each one get an opportunity to make dishes from scratch. Students attending my cooking class also get abundant tips, and simple ways to prepare delici... |
Course Content: 4 Types of Cupcakes Red Velvet with frosting, Mocha cupcake with frosting, Lemon cupcake with lemon curd and Molten Lava on 22nd Feb 2014 ( 3 pm to 5:30 pm) This afternoon class you'll learn to make delicious 4 types of cupcakes Learn how to make different different types of cupcakes • Red Velvet Cupcakes with frosting • Mocha Cupcake with buttercream icing • Lemon Cupcake with l... Category: Baking | Mennas Cooking ClassesKarnataka (Bangalore) Each one get an opportunity to make dishes from scratch. Students attending my cooking class also get abundant tips, and simple ways to prepare delici... |
Course Content: Baking Course – I • Nankhatai • Melting Moments • Peanut Biscuits • Chilli Biscuits • Khara Biscuits • Sponge Cake • Fruit Cake • Black Forest Cake • Butter Icing • Doughnut • Puff Baking Course – II • Plain Bread • Milk Bread • Fruit Bread • Sweet Bun • Masala Bun • Stuffed Bun •... Category: Baking | Anjali Cooking SchoolKarnataka (Bangalore)  Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: Biscuit chocolate is a very simple, unpretentious preparation. However, its simplicity does not detract from its wholesome taste. Here we have a lightly flavoured, crisp biscuit encased in a covering of milk chocolate. The rich sweetness of the chocolate is tempered by the blandness and body of the biscuit. Definitely a favourite with children. Category: Baking | Priya's Rasoi GharKarnataka (Bangalore)  I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: Driven by the huge popularity of our home baking courses and backed by popular demand for weekend courses for working professionals and people passionately interested in baking, IBCA has designed a one day program - Short Home Baking Course for one day. The course will include daliya bread, variety puff pastry, fruit cookie, Gel Sponge cake, Non-dairy cream, Tea cake, cup cake and pineapple pastry... Category: Baking | Institute of Baking & Cake ArtKarnataka (Bangalore)  Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: Anzac Biscuit, Peanut Butter Crinkles, Choco Chip Cookies, Masala Cookies, Salt Biscuit, Cream Biscuits. Category: Baking | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: Homemade puff pastry, veg puff, Palmiers (Elephant ears), Dil Khush, Apple Strudel, Cheese Straws, jeera puff 'Apple Galette. Category: Baking | Shini's Cooking ClassesKarnataka (Bangalore) Learn to make Chocolate Making, Cakes & Bakes, Indian & International Cuisine. 2000+Students trained already. |
Course Content: These shells can be used as little containers for any kind of filling. They are made from a mixture of flour and butter, mixed to a smooth consistency with the gradual adding of water. This mixture is allowed to set for a while, cut into pretty shapes and then baked in an oven till golden brown. When ready, these tart shells can be filled with chopped fruits or chocolate. The contrasting colours o... Category: Baking | Priya's Rasoi GharKarnataka (Bangalore) I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: • Baked Vegetable • Paneer & Potato Pie • Vegetable Florentine • Vegetable Imperial • Vegetable Supreme • Vegetble Scallop Category: Baking | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Category: Baking | Anjali Cooking SchoolKarnataka (Bangalore) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
