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Active Filters : Category : Baking | Price (Fees) : Unknown | Duration : Unknown Duration | Provider : Asian Academy Of Culinary Art
Course Content: Course Content of Bakery & Confectionary • Different Types of Sponges • Pastries • Brownies • Eggless Session • Icing Sessions • Assorted Breads • Tiramisu • Soufflé • Dry Cakes • Cheese Cake • Lava Cake • Cup Cakes • Mousse Cake • Short Crust Paste • Flaky Paste • Choux Paste • Etc&hel... Category: Baking | Chocolate Making | Asian Academy Of Culinary ArtIndia (Delhi)  Asian Academy of Culinary Art is a global cookery academy under the guidance & leadership of a 5 star hotel Executive chef & professional team... |
Course Content: Contents Date Day Days Timing Fees Brownie, Walnut Brownie, Chocolate Brownie, Mocha Brownie Apr , 1 Tues 1 3:00-6:00pm 2000/- Pineapple Cake, Pineapple Pastry, Chocolate Cake, Chocolate Pastry, Brownie. Apr , 3 Thus 1 3:00-6:00pm 2000/- Chocolate Cup Cake, White Cup Cake, Carrot Cup Cake, Red Velvet Cup Cake, Strawberry Cup Cake, Oreo Cup Cake, Chocolate Truffle Cup Cake, Tiramisu Cup Cake. Apr, ... Category: Baking | Chocolate Making | Asian Academy Of Culinary ArtIndia (Delhi) Asian Academy of Culinary Art is a global cookery academy under the guidance & leadership of a 5 star hotel Executive chef & professional team... |
