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Hello People! Well, just to sketch me and this sojourn, I actually started two years ago in October. The idea was not a target but instead a casual rendezvous which has been nurtured, nourished with such a blooming response from you guys & those who really believe in cooking! Commencing the thought and cooking as a passion and realising it since we have started, we have been much to the content of sapidity of your tongues. Thank you for your ... |
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![]() The Courses, at Perfect Cookery Training Centre (since 1987), are the medium through which the aspirants of good cooking skills can achieve their objectives. • Classes are conducted round the year. • The courses are conducted in such a manner that even a beginner may achieve perfection. • The number of students is limited to 10 (ten) so that personal attention is paid to each candidate to gain confidence and first hand experienc... |
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Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
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Welcome to Rupali's Cake Craft & Culinary Arts, the centre of Rupali’s Epicurean Cookery School, where you learn classic and creative cookery in a professional but informal atmosphere. Rupali’s practical, fun and informal approach makes the learning process simple and enjoyable and goes a long way in discovering the great cook in you. Rupali’s Cake Craft and Culinary Arts is renowned Cookery School in Delhi NCR, established ... |
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![]() When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weekend classes every month for three years. Then, there came a point at which I felt that we could do a lot more with a kitchen space that was dedicated to culinary workshops. I started looking for this dream space two years ago; eventually – and luckily – I found it right next to the Le15 Ki... |
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![]() Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.At Cocoa Cottage we teach Couverture chocolates, the rarest form of chocolate which only the very best of chocolatiers and pastry chefs use in their preparations along with world class recipes for cakes (egg and eggless), pastries, breads, macroons and desserts. What helps Cocoa Cottage stand apart ... |
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