Search in
Courses Providers, List Your Courses for FREE
Menu
Cake Craft & Culinary Arts

Desserts with Egg & Gelatine Making Course


Training/Coaching/Tuition

by Cake Craft & Culinary Arts


Gurgaon
Starting from:
INR 1,800
Per Course
(Taxes As Applicable)
Request Info
Subjects Covered & Categories
Category: Desserts & Sweets
Basic Details
Medium of instruction:English
Photos


Overview, Content & Syllabus

Desserts (with Egg & Gelatine)

Finish your meal on a sweet note with this great selection of dessert recipes including cheesecake, chocolate mousse, brownies, souffle, and so much...

  • Blueberry Cheese Cake

  • Strawberry Panna Cotta

  • Chocolate Mousse

  • Tiramisu

  • Mud Cake

Duration: 1 Class
Fee: Rs. 1,800/-

Desserts (with Egg & Gelatine)

  • Banoffee pie

  • Caramel Custard

  • Crème Brulee

  • Molten Chocolate Cake

  • Chocolate Cheesecake

Duration: 1 Class
Fee: Rs. 1,500/-

The schedule for classes is subject to change. To avoid inconvenience, kindly call to confirm the dates of the same.

Course Schedule & Price
Classroom - Regular
When Duration Where Remarks Price
4th May, 2014
(11:00 AM - 1:30 PM)
Sun
Not Specified All Venues Duration: 1 Class INR 1,800
Per Course
(Taxes As Applicable)

Venues (Locations)
Gurgaon, Shushant Lok-1 (Head Office):- C - 632 Shushant Lok-1, Gurgaon, Haryana, India

Courses