Tandoori & Kebab Non Veg Cooking Course
Training/Coaching/Tuition by Nita Mehta Cookery Classes
New Delhi
|
Learn:
Non-Vegetarian | Chutneys
Category: Appetizers & Starters Cooking | Sauces & Condiments Making
Category: Appetizers & Starters Cooking | Sauces & Condiments Making
| Medium of instruction: | English |
Reshmi Murg Tikka
Chicken Karaara Tikka
Haryali Fish Tikka
Hyderabadi Mutton Kebab
Tangri Bharwaan
Hari Chuyney
Tomato Chutney
| Classroom - Regular | ||||
| When | Duration | Where | Remarks | Price |
|
(11:00 AM - 2:00 PM) Sat |
1 Days (Total 3 Hrs) |
Pitampura, New Delhi (Branch) | Date : June, 1 Discount will be on Pre-Registrati... more |
INR 2,500 Per Course (Taxes As Applicable) (Discount: 10%) |
| Price Notes: Actual Fees After 10 % Discount is INR 2250. Discount will be on Pre-Registration or Online Booking. | ||||
New Delhi, Pitampura (Branch):- TU-9, Pitampura, Near City Park Hotel Pitampura, New Delhi - 110088, Delhi, India
