Creative Cooking For Brides To Be
Training/Coaching/Tuition by Leena's Cooking - Baking & Sugarcrafting Classes
Mumbai
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| Medium of instruction: | English |
DAY-1
DAY-2
DAY-3
DAY-4
Welcome drinks
Pina-colada
Blue-berry lime fizz
Adam apple
Morning mist
Iced – caramel coffee
Purple rain
Orangeeta
Summer cool
Starters
Cajun potatoes
Khumb nawabi
Kismisi roll
Cheese corn tikki
Paneer lollipop
Cream corn
Golden toast
Dahi ke kebab
Cucumber dip
Grapes n youghurt dip
Maincourse
Pasta in italian sauce
Veg Manchurian
Manchow soup
Mustard balls on aroma rice
Haka-noodles
Mexcican salad
Pasta-peanut salad
Baigan sizafi
Veg-biryani
Panch ratni dal
Kadahi sabji
Paneer makhmali
Desserts
Walnut brownie
Orange soufflé
Triffle pudding
Tutti-frooti cake
Chocolate mousse
Rocky chocolate bar
Rasgulle ke nakharey.
| Classroom - Regular | ||||
| When | Duration | Where | Remarks | Price |
| Not Specified | Not Specified | All Venues | Not Specified | Price On Request |
