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Active Filters : Category : Diploma in Hotel Management And Catering Technology | Price (Fees) : Unknown | Duration : 1 - 2 Years | Delivery : Classroom | Mode : Regular
Course Content: Programme Structure • Food Production (TH) • Communication Skill (Th-I) • Communication Skill & I.T. (Eng & French) • Food and Beverage Services (PR) • Accommodation Services (PR) • Food Production Principles (PR) Category: Diploma in Hotel Management And Catering Technology | Hospitality And Hotel Management | Hospitality | Sahyog College of Management StudiesIndia (Maharashtra) ![]() |
Course Content: First Year • Hotel Law • Spoken English Composition and Business Correspondence • Food and Beverages Serivce - I • Bakery & Confectionery – I • Accommodation Operation Mgmt. & room Maintenance Second Year • Food and Beverages Service -II • Food and Beverages Productions – II • Hospitality Accounts • House keeping Management ... Category: Diploma in Hotel Management And Catering Technology | Hospitality And Hotel Management | Hospitality | Sahyog College of Management StudiesIndia (Maharashtra) ![]() |