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Active Filters : Category : Diploma in Cruise Line Training Programme | Provider Location : Vijayawada
Course Content: Certification Gesto Culinary & Hospitality Academy Overview This training is based on Classical Continental Cuisine and incorporates basic to advanced skills and knowledge necessary for entry into commercial food production operations within the international Hospitality and Cruise Line industry. Entry requirements • The minimum qualification for admission is 10+2 system of Senior Second... Category: Diploma in Cruise Line Training Programme | GESTO Culinary & Hospitality AcademyVijayawada (Governorpet)  ‘Gesto Culinary & Hospitality Academy’ is a network of educational institutions dedicated to develop quality manpower and finest leade... |
