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Course Content: These classes aim at providing you a sound knowledge about the ingredients, thus also guiding you to indulge in Mindful & Corrective eating methods to keep health problems at bay. For e.g. If some person has High Blood pressure-he/she is advised to have food with less or no salt, so we have to make recipes which are not bland & can be enjoyed without using much salt or oil; Similarly a per... Category: Nutrition & Dietitian | Main Course Cooking | Komal's Kitchen AffairsIndia (Delhi)  Welcome to the vast world of gastronomic delight. To indulge in artistic enticing food is to refresh rejuvenate your mind, body & soul as it satis... |
Course Content: Nutritious snacks and meals are vital to the wellbeing of everyone today. People require high quality meals in order to grow and develop. This is to counter obesity and the life threatening diseases that come along with malnutrition and eating disorders. By a quality diet and adequate daily exercise, one can achieve being healthy, but knowing what to eat and at what quantities you will benefit not... Category: Nutrition & Dietitian | Institute of Baking & Cake ArtIndia (Karnataka)  Baking – the aromas of freshly baked bread, the adventure of discovering exotic ingredients from lands far and near, a delightful tip or techniq... |
Course Content: (Modak For Ladies) • Urad Ke laddu • Methi ke Laddu • Saunth Ke Laddu • Gund Pak • Parundi • Ajwain ki Burfi Category: Nutrition & Dietitian | Cooking | Anjali Cooking SchoolIndia (Karnataka)  Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
