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Active Filters : Category : Hospitality And Hotel Management | Course Type : Certificate | Duration : 3 - 12 Months | Provider Location : Goa
Course Content: The One Year Hotel Management and Catering Technology is a certificate course started by the Maharashtra Board of Vocational Education for those people who wish to learn the basics of the trade. Subjects Communication French Food Production Principles F & B Service Accomodation Service Accounts Catering Science Fundamentals of Management Category: Hospitality And Hotel Management | Business Communication | Language & Linguistics | General Administration & Management | Kohinoor College Of Hotel & Tourism Management Studies (Goa Campus)Goa (Porvorim) ![]() |
Course Content: Craft Course in Cookery (1 Year) (Maharashtra Board of Vocational Examination, Mumbai) One Year certificate course in Cookery is recognised and affiliated to the Maharashtra State Board of Vocational Examination, Mumbai and eligibility for admission to the above said courses is S.S.C. or it's equivalent. Examination Scheme The Exams are conducted at the end of the academic year by Maharashtra Stat... Category: Hospitality And Hotel Management | Cooking | Business Communication | Kohinoor College Of Hotel & Tourism Management Studies (Goa Campus)Goa (Porvorim) ![]() |
Category: Hospitality And Hotel Management | GESTO Culinary & Hospitality AcademyGoa (Porvorim, Margao) ![]() |
Category: Hospitality And Hotel Management | GESTO Culinary & Hospitality AcademyGoa (Porvorim, Margao) ![]() |
Category: Hospitality And Hotel Management | Hospitality | GESTO Culinary & Hospitality AcademyGoa (Porvorim, Margao) ![]() |