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Active Filters : Category : Hospitality And Hotel Management | Learn : Food & Beverage Service | Course Type : Certificate | Provider Location : Ambad
Course Content: The One Year Hotel Management and Catering Technology is a certificate course started by the Maharashtra Board of Vocational Education for those people who wish to learn the basics of the trade. Subjects Communication French Food Production Principles F & B Service Accomodation Service Accounts Catering Science Fundamentals of Management Category: Hospitality And Hotel Management | Language & Linguistics | Business Communication | General Administration & Management | Kohinoor College Of Hotel & Tourism Management Studies (Mumbai Campus) The horizon of the hospitality industry is expanding very fast. Today, hospitality being the second largest industry in the country, is expected to co... |
Category: Hospitality And Hotel Management | Kohinoor College Of Hotel & Tourism Management Studies (Mumbai Campus)The horizon of the hospitality industry is expanding very fast. Today, hospitality being the second largest industry in the country, is expected to co... |
Course Content: (Recognized by: Maharashtra State Board of Vocational Examination, Mumbai 400 051) 1 Course Code 401402 2 Objective To introduce students with the hotel industry and give them knowledge of various hotel operations which are needed for professional careers as middle level managers. 3 Employment opportunities • Basic hotel operations • Front Office operations • Accommodation Servic... Category: Hospitality And Hotel Management | Hospitality | Rustomjee Academy for Global Careers Many of you might have noticed, or in fact even experienced in first hand, that a student of a undergoing Academic qualification questions to himself ... |
