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Active Filters : Category : Sauces & Condiments Making | Price (Fees) : Rs. 1001 - Rs. 5000 | Provider : Nita Mehta Cookery Classes
Course Content: Ravioli in Tomato Cream Pasta with Spinach n Sundried Tomatoes Peri Peri Pasta Canneloni in Parsley Sauce Fresh Pasta Dough Fresh Lasagne & Canneloni Sheets with many more ideas & tips Category: Sauces & Condiments Making | Main Course Cooking | Light Meals & Snacks Cooking | Nita Mehta Cookery ClassesIndia (Delhi)  India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Reshmi Murg Tikka Chicken Karaara Tikka Haryali Fish Tikka Hyderabadi Mutton Kebab Tangri Bharwaan Hari Chuyney Tomato Chutney Category: Sauces & Condiments Making | Appetizers & Starters Cooking | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Masala Rawa Dosa Special idli Onion Sambar Appam Vegetable Kurma Vada Pepper Rasam Ginger Chutney Green Coconut Chutney Moong Dal Payassams Category: Sauces & Condiments Making | Main Course Cooking | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Smoked Baby Corn & Tomato Salad Cream Cheese Salad Potato Salad with curried mayonnaise Veggies on stick with sweet chilli vinaigrette Variety of dips - Cheese & Herb Jalapeno Dip Bean in Chilli Dip Savoury Crispies with Creamy Onion Dip Refreshing Cucumber Dip Category: Sauces & Condiments Making | Salads & Dressing | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Vegetable Shashlik Seekh Sizzler with Makhani Sauce Cottage Cheese Steaks with BBQ Sauce Chinese Sizzler in Schezwan Sauce Brownie Ice-Cream Sizzler Category: Sauces & Condiments Making | Main Course Cooking | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Tandoori Platter with dahi Pudina Chutney Shahi Malai Kofta Karahi Baby Corn Shabnam Curry Achaari Aloo Naan Badami Stuffed Onion Kulcha Dum Hyderabadi Subz Biryani Beetroot Raita Achaari Bhindi Paneer Makhani Dal Makhani Lacha Parantha Kesari Phirni Paan Shot & various accompaniments. Category: Sauces & Condiments Making | Main Course Cooking | Nita Mehta Cookery ClassesIndia (Delhi) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
