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Active Filters : Category : Sauces & Condiments Making | Duration : Upto 7 Days (Short Courses) | Provider Location : New Delhi
Course Content: Ravioli in Tomato Cream Pasta with Spinach n Sundried Tomatoes Peri Peri Pasta Canneloni in Parsley Sauce Fresh Pasta Dough Fresh Lasagne & Canneloni Sheets with many more ideas & tips Category: Sauces & Condiments Making | Main Course Cooking | Light Meals & Snacks Cooking | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...)  India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Reshmi Murg Tikka Chicken Karaara Tikka Haryali Fish Tikka Hyderabadi Mutton Kebab Tangri Bharwaan Hari Chuyney Tomato Chutney Category: Sauces & Condiments Making | Appetizers & Starters Cooking | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: HANDS ON TRAINING_CONTENTS:- Kitchen Management Storing , Handling & washing vegetables (specially green vegetables) Chopping of all types How to make ginger paste How to make Garlic Paste How to make tomato puree How to make onion paste Know how of spices & how to make spice blends (garam masala, Sambhar masala & tandoori masala) Curd Making Different types of raitas & basic salad... Category: Sauces & Condiments Making | Light Meals & Snacks Cooking | Desserts & Sweets | Personality Development | Main Course Cooking | + | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Masala Rawa Dosa Special idli Onion Sambar Appam Vegetable Kurma Vada Pepper Rasam Ginger Chutney Green Coconut Chutney Moong Dal Payassams Category: Sauces & Condiments Making | Main Course Cooking | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Smoked Baby Corn & Tomato Salad Cream Cheese Salad Potato Salad with curried mayonnaise Veggies on stick with sweet chilli vinaigrette Variety of dips - Cheese & Herb Jalapeno Dip Bean in Chilli Dip Savoury Crispies with Creamy Onion Dip Refreshing Cucumber Dip Category: Sauces & Condiments Making | Salads & Dressing | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Vegetable Shashlik Seekh Sizzler with Makhani Sauce Cottage Cheese Steaks with BBQ Sauce Chinese Sizzler in Schezwan Sauce Brownie Ice-Cream Sizzler Category: Sauces & Condiments Making | Main Course Cooking | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Tandoori Platter with dahi Pudina Chutney Shahi Malai Kofta Karahi Baby Corn Shabnam Curry Achaari Aloo Naan Badami Stuffed Onion Kulcha Dum Hyderabadi Subz Biryani Beetroot Raita Achaari Bhindi Paneer Makhani Dal Makhani Lacha Parantha Kesari Phirni Paan Shot & various accompaniments. Category: Sauces & Condiments Making | Main Course Cooking | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: • Chocolate Fondue • Cheese Garlic Fondue • Chocolate-Coffee Fondue • Strawberry Fondue • Cheesy Dip • Chilli Tomato Dip • Bell Pepper Dip • Tangy Dip The Perfect Cookery courses are the medium through which the aspirants of good cooking skills can achieve their objectives. • The courses are conducted in such a manner that even a beginner may a... Category: Sauces & Condiments Making | Perfect Cookery Training CentreNew Delhi (Greater Kailash Part 1)  The Courses, at Perfect Cookery Training Centre (since 1987), are the medium through which the aspirants of good cooking skills can achieve their obje... |
Course Content: HANDS ON TRAINING_CONTENTS:- Kitchen Management Storing , Handling & washing vegetables (specially green vegetables) Chopping of all types How to make ginger paste How to make Garlic Paste How to make tomato puree How to make onion paste Know how of spices & how to make spice blends (garam masala, Sambhar masala & tandoori masala) Curd Making Different types of raitas & basic salad... Category: Sauces & Condiments Making | Light Meals & Snacks Cooking | Desserts & Sweets | Personality Development | Main Course Cooking | + | Nita Mehta Cookery ClassesNew Delhi (Asaf Ali Road, Vivek Vihar ...) India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
