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Active Filters : Category : Sauces & Condiments Making | Learn : Jams, Jellies And Relishes | Provider Location : Mumbai
Course Content: A chef trained in both confectionary and baking – from Bombay’s HAFT at Sophia Polytechnic – and preparing nutritionally balanced meals for children, from Meerilinga Training College, Australia. Hope, faith, and a little sugar can work magic. • Chocolate meringue kisses • Cherry almond muffins • Heart shaped cranberry shortbread • Strawberry jam • Ca... Category: Sauces & Condiments Making | Cakes & Pastry | Studio Fifteen Culinary CentreMumbai (Elphinstone West) ![]() |