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Active Filters : Category : Sauces & Condiments Making | Learn : Chutneys | Mode : Regular | Provider Location : Gujarat
Course Content: • Alu Tikki • Green Chutney • Saunth (Sweet and Sour Chutney) • Dry Chana • Chhole-Bhature (Chana-Puri) • Tikki-Chhole • Papdi-Chaat • Palak Chaat • Moongdal ki Pakodi • Dahi-Bhalle (Gujhia) • Pani-Puri • Besan ki Sev • Palak ki Sev • Tomato ki Sev • Chawal ki Sev • Alu ki Basket Chaat • Corn Chaa... Category: Sauces & Condiments Making | Appetizers & Starters Cooking | Renu Gupta Hobby & Cooking ClassesGujarat (Ahmedabad) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: • Basic Dough for Paratha • Mooli ka Paratha • Kachche Kele ka Paratha • Papaya Paratha • Alu-Methi Paratha • Gobi Paratha • Alu Paratha • Alu-Matar Paratha • Gajar Matar Paratha • Paneer Paratha • Mix Vegetable Paratha • Bermi Paratha • Chawal ke Parathe • Spinach Paratha • Urad Dal ke Parathe • Lachha... Category: Sauces & Condiments Making | Main Course Cooking | Renu Gupta Hobby & Cooking ClassesGujarat (Ahmedabad) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: • Corn Sev Puri • Sabji Kachori (Delhi) • Dal Pakwan • Moong Mooli Chat • Samosa Kadi Chat • Mini Chilla Chat • Hariyali Tikki • Tilwale Alu ki Chat • Cabbage Ghugras • Corn Pakodas • Vada Pav • Masala Pav • Alu Shakarkand ki Chat • Ragda Pettice • Sev Puri • Dahi Bhel • Baked Papdi • Kathi ... Category: Sauces & Condiments Making | Light Meals & Snacks Cooking | Renu Gupta Hobby & Cooking ClassesGujarat (Ahmedabad) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |
Course Content: 1. Baked Dish 2. Farali Dahi – Wada 3. Bhakhar vadi 4. Coconut Petis 5. Tikki Masala 6. Sago Vada 7. Sabudana Khichdi 8. Shakarpara & Mathri 9. Peanut Dry Fruit Laddoo 10. Paneer Petha Laddoo 11. Stuffed Malpua 12. Sweet Patato & Makhana Kheer 13. Moraiyya Almond Kheer 14. Coconut Balls 15. Potato Halwa 16. Farali Puri Sabzi 17. Farali Dosa 18. Thali peet 19. Green Chutney 20. Peanut... Category: Sauces & Condiments Making | Light Meals & Snacks Cooking | Renu Gupta Hobby & Cooking ClassesGujarat (Ahmedabad) Indian taste buds are world known. With globalization, more and more students, business people, housewives etc. are moving to every nook and corner of... |