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South Indian Cooking (Main Course Cooking) Training Courses in India by Manju Monga's Cookery Classes

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Location :- India  
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Active Filters : Category : Main Course Cooking | Learn : South Indian Cooking | Course Type : Training/Coaching/Tuition | Provider : Manju Monga's Cookery Classes

South Indian Dishes Making Course

Regular | Classroom | Training/Coaching/Tuition

Duration: 2 Days
INR 1,800
Per Course
(Taxes As Applicable)
Learn: South Indian Cooking

Course Content: Dosas, Idlis, Vadas and their many Chutney's are just some of the reasons why we love this delicately flavoured food so much. Join this course & watch as a magnificent South Indian Feast unfolds! • Rasam • Rava Idli • Dosa • Nariyal Chutney • Brown Chutney • Tamarind Rice • Lemon Rice • Dahi Vada • Uttapam • Sambhar • Payasam &#...

Category: Main Course Cooking

Manju Monga's Cookery Classes

India (Delhi)
Ranging from spicy North Indian to wholesome South Indian to tangy Chinese to authentic Continental, not to miss an array of appetizers, desserts and ...

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