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Location :- Karnataka

Provider Location

India
- Karnataka
  - Bangalore

Parsi Dishes Cooking Class

Regular | Classroom | Training/Coaching/Tuition

Learn: Parsi Cooking

Course Content: • Dhansak • Patrani Phool Gobhi • Saas Ni Curry • Dhansak Chawal • Laganshala Stew • Lagan Nu Custard • Ravo • Sevai kheer

Category: Main Course Cooking

Anjali Cooking School

Karnataka (Bangalore)

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Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope...

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Regular Parsi Cooking (Main Course Cooking) Courses in Karnataka by Anjali Cooking School

Parsi Dishes Cooking Class

Anjali Cooking School