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Active Filters : Category : Main Course Cooking | Learn : Indian Cooking | Duration : Upto 7 Days (Short Courses) | Mode : Regular | Provider Location : Delhi
Course Content: Includes 4 mains and 2 desserts. Course Takeaway: Handbook (which includes recipes with veg/non veg variations and other cooking tips & tricks) Cooking class for 3 hours on each day. Category: Main Course Cooking | Desserts & Sweets | Dash Grooming SchoolDelhi (New Delhi)  Dash offers a variety of short courses which are taught by some of the industry's best faculty. The courses are all designed to be practical and hands... |
Course Content: Malai Methi Paneer; Kadai Paneer; Paneer Masala, Zafarani Paneer ka khazana; Tiranga Kofta; kashmiri Dum Aloo, Akbari Naan, Khandari Naan, Pudina Naan, Kashmere Naan, Dal Makhani Category: Main Course Cooking | Shashi Gupta Cookery ClassesDelhi (New Delhi)  We specialse in teaching all types of cuisines like Indian, Chinese, Italian, Continental, Mexican, Rajasthani and other modern day cooking like Cakes... |
Course Content: Bhature, Massale wale Chane, Khandari Aloo; Shahi Paneer, Stuffed Tomato, malai kofta, cauliflower mussalam, fried bhindi Category: Main Course Cooking | Shashi Gupta Cookery ClassesDelhi (New Delhi) We specialse in teaching all types of cuisines like Indian, Chinese, Italian, Continental, Mexican, Rajasthani and other modern day cooking like Cakes... |
Course Content: Fish Amritsari Galouti Kebabs Mutton Biryani Chicken Tikka Rogan Josh Dum Murg Kadhai Murg Butter Chicken Murg Kali Mirch Nan Laccha Parantha Mirchi Besani Parantha Paan Shot Category: Main Course Cooking | Appetizers & Starters Cooking | Nita Mehta Cookery ClassesDelhi (New Delhi)  India’s most celebrated cookbook author, not only founded the largest publishing house of Cookbooks in India but is also the force behind a succ... |
Course Content: Sneak a peek into the traditional Indian Kitchen with this week long course. • Tea • Onion Upma • Poha • Chila • Sandwich • Assorted Pakoras • Curd Making • Paneer Making • Tomato Pasta • Ginger/Garlic/Onion Pasta Identifying Masalas • Kneading dough • Plain Dough/Poori • Missi • Stuffed Parantha Hands On Practice ... Category: Main Course Cooking | Manju Monga's Cookery ClassesDelhi (New Delhi) Ranging from spicy North Indian to wholesome South Indian to tangy Chinese to authentic Continental, not to miss an array of appetizers, desserts and ... |
Course Content: With this course, we help you bring home a slice of the Great Indian Fine Dining experience Vegetables - 5 Days • Dal Makhani • Khatte Chane • Mughlai Paneer • Mughlai Gobhi • Shahi Aloo • Mushroom Matar Masala • Hyderabadi Mirch Ka Salan • Pineapple Raita • Rice Kheer • Chana Masala • Shahi Paneer • Paneer Stir Fry • Go... Category: Main Course Cooking | Manju Monga's Cookery ClassesDelhi (New Delhi) Ranging from spicy North Indian to wholesome South Indian to tangy Chinese to authentic Continental, not to miss an array of appetizers, desserts and ... |
Course Content: Butter Chicken, Chicken Chettinad, Nawabi Chicken Korma, Surkh Ghost, Hyderabadi Mutton Biryani, Fish Curry, Chicken Do-Piaza, Coriander Chicken, Cashew Chicken. Category: Main Course Cooking | Neeta Khurana's ClassesDelhi (New Delhi)  To Neeta Khurana’s Baking and Cooking Classes. Here you get to learn how to make a wide range of food stuffs. From the most simple Indian dishes... |
