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Active Filters : Category : Light Meals & Snacks Cooking | Duration : Unknown Duration | Delivery : Classroom | Mode : Regular | Provider : Neetu's Hobby Classes | Provider Location : Maharashtra
Course Content: Punjab is a northern state of India and is know across the country and oversees for its sumptuous, mouth-watering food. Authentic Punjabi recipes are rich and gravy-based. Punjabi dishes have a unique flavor. Punjabi food occupies a major share in the restaurants’ menu of North Indian food. The beauty of Punjabi cooking lies in the fact that the food cooked at home will be equally delicious ... Category: Light Meals & Snacks Cooking | Main Course Cooking | Appetizers & Starters Cooking | Desserts & Sweets | Neetu's Hobby ClassesMaharashtra (Mumbai, Thane) ![]() |
Course Content: Sindhi food originated from Sindh in Pakistan. Sindhi food is the local cuisine of the people of Sindh. Today, Sindhi food is not only eaten by Indians but is also popular in other countries. Sindhi food is influenced by the Indian and Arab foods. This is because Sindh shares its border with Punjab on one side and Baluchistan on the other side. Therefore, there would be similarities between Sindhi... Category: Light Meals & Snacks Cooking | Desserts & Sweets | Main Course Cooking | Appetizers & Starters Cooking | Neetu's Hobby ClassesMaharashtra (Mumbai, Thane) ![]() |
Course Content: South Indian Cuisine is a term that collectively refers to the food preparation of all the four southern states of India: Andhra Pradesh, Karnataka, Kerala and Tamil Nadu. The southern part of India is famous for its varieties of spices around the world. Some of the main varieties of spices are pepper, cardamom, cloves, cinnamon and nutmeg. There is historical evidence to show that the southern In... Category: Light Meals & Snacks Cooking | Desserts & Sweets | Main Course Cooking | Appetizers & Starters Cooking | Neetu's Hobby ClassesMaharashtra (Mumbai, Thane) ![]() |
Course Content: South Indian Food is the culmination of cuisines of four southern states: Andhra Pradesh, Karnataka, Kerala, and Tamil Nadu. Till date, traditional South Indian dishes are popular across different nations. All south Indian dishes are served on banana leaves. Some of the traditional south Indian dishes, mainly from Tamil Nadu are given below: • Idli – it is a type of cake prepared from r... Category: Light Meals & Snacks Cooking | Neetu's Hobby ClassesMaharashtra (Mumbai, Thane) ![]() |
Course Content: Chaat is a lip-smacking traditional Indian snack. Chaat is a Hindi word that means “to lick”. The name conveys that the chaats are so tasty that you will lick your fingers after eating them. It belongs to the family of street food. Today, chaats of different tastes are popular throughout the country. Chaats are tangy, sweet and spicy in taste. Chaat is preferred as an evening snack wit... Category: Light Meals & Snacks Cooking | Neetu's Hobby ClassesMaharashtra (Mumbai, Thane) ![]() |