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Course Content: South Indian Food is the culmination of cuisines of four southern states: Andhra Pradesh, Karnataka, Kerala, and Tamil Nadu. Till date, traditional South Indian dishes are popular across different nations. All south Indian dishes are served on banana leaves. Some of the traditional south Indian dishes, mainly from Tamil Nadu are given below: • Idli – it is a type of cake prepared from r... Category: Light Meals & Snacks Cooking | Neetu's Hobby ClassesIndia (Maharashtra) ![]() |