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Confectionery (Chocolate Making) Courses in India by Crafts and Social Development Organisation

View 3 courses from 1 providers
Location :- India  
Provider Location
Active Filters : Category : Chocolate Making | Learn : Confectionery | Provider : Crafts and Social Development Organisation

Dipped Chocolates Making Course

Regular | Classroom | Training/Coaching/Tuition

Duration: 1 Days
INR 2,000
Per Course
(Taxes As Applicable)
Learn: Confectionery | Dipped Chocolate | Dutch Macaroons | Rocky Rode Bites | Choco Biscuit | Choco - pie | Chocolate Pizza | +

Course Content: Prologue: Dipping or coating is another form of covering with melted or tempered chocolate. Any candy,cream,fruit such as strawberries,cookies or nuts can be dipped in a molten chocolate and they are immediately removed from the chocolate and then cooled,so the chocolate sets.   Syllabus: Dutch Macaroons/ Ladies Kisses/ Rocky Rode Bites/ Choco Biscuit/ Til Bonanza/ Choco-pie/ Coconut Grenoble...

Category: Chocolate Making | Baking

Crafts and Social Development Organisation

India (Delhi)
Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou...

Truffle Chocolates Making Course

Regular | Classroom | Training/Coaching/Tuition

Duration: 1 Days
Learn: Confectionery | Truffle Chocolate | Dark Truffle | Vanilla Truffle | White Chocolate Ginger Truffle | Hazelnut Truffle | +

Course Content: Prologue: A chocolate truffle is a type of chocolate confectionery usually in a spherical,conical or curved shape. Fillings can be cream,melted chocolate, caramel, almonds etc.   Syllabus: Dark Truffle/ Milk Truffle/White Chocolate Truffle/Italian Chocolate Truffle/ Pistachio Truffle/ Day & Night Truffles/ Coffee Truffle/ Vanilla Truffle/ Hazelnut Truffle/ Apricot Truffle/ Lemon Coconut T...

Category: Chocolate Making

Crafts and Social Development Organisation

India (Delhi)
Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou...

Fondant Chocolates Making Course

Regular | Classroom | Training/Coaching/Tuition

Duration: 1 Days
INR 2,000
Per Course
(Taxes As Applicable)
Learn: Confectionery | Fondant Chocolate | Chocolate Fondant Nut Cluster | Cluster Fondant Truffles | Butter Cube Fondant

Course Content: Prologue: A mixture of sugar,water and glucose used in the production of creamy-textured confectionery is known as fondant. Depending on the type of fondant, it can be rolled and draped over a cake or poured over a cake as a liquid. Syllabus : How to Make Fondant/How to Color the Fondant/Chocolate Fondant/Ben-Hur/Butter Cube Fondant /Cluster Fondant Truffles/Chocolate Fondant Nut Cluster/fondant-D...

Category: Chocolate Making

Crafts and Social Development Organisation

India (Delhi)
Education is modern India’s greatest leveler and its redemption. It is the tide that lifts every boat. CSDO’s Professional & Hobby cou...

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