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Active Filters : Category : Chocolate Making | Delivery : Classroom | Mode : Regular | Provider : Vaishali's Cookery Classes
Course Content: Level 1: • Introduction basics of chocolate making like temperature requirement for melting, processing. • Method of pre-crytallising/tempering. • Different methods of wrapping and packing the chocolates. This level the basic chocolates will be covered: • Flavored Chocolates • Choco Rocks • Almond Rocks • Crakel bar • Kit kat. • Marble Chocalat... Category: Chocolate Making | Vaishali's Cookery ClassesIndia (Maharashtra) A familiar name in culinary arts for last 8 years. Offers demostrative cookery classes in small batches with personalized attention to make participan... |
