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Active Filters : Category : Cakes & Pastry | Learn : Cake Making | Mode : Regular | Provider : Studio Fifteen Culinary Centre | Provider Location : Mumbai
Course Content: A chef trained in both confectionary and baking – from Bombay’s HAFT at Sophia Polytechnic – and was associated with Meerilinga Training College, Australia. Menu for the class • Chocolate and Roasted Almond Dacquoise (Nuts and Meringue base with a Chocolate Almond topping) • Rocky Road Cake (Coconut Macaroon base with a nut, chocolate and marshmallow topping) • ... Category: Cakes & Pastry | Studio Fifteen Culinary CentreMumbai (Elphinstone West)  When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
